Soya Grits Dealers in Tilak Nagar, Indore

Mahakali Foods Soya Grits are manufactured using only Non GMO soya-bean seed. Before being processed the seeds go through a rigorous multiple stage cleaning process to remove all foreign material. The graded seeds are then conditioned, cracked, de-hulled and rolled into flakes. The flakes undergo highly efficient extraction. They are then effectively toasted, to obtain optimum level of protein, maintain amino acid profile and destroy anti-nutritional factors. The finished product then undergoes a final vigorous screening through advanced graders to get desired uniform consistency throughout the product.

• Packing: In 25Kg and 50Kg
• Weight in 20ft: 19.00Mt
• Bags: PP Bags
•  Protein:  40% Min.
•  Fat Content:  20 % Min
•  Crude Fiber:  3.75% Max.
•  Moisture:  07-09 % Max.
•  Total Ash:  7.00 % Max. 
•  Acid Insoluble Ash :  0.30% Max
•  Urease Activity:  2 % Max.
•  Physical Form:  Powder
•  Colour:  Light Yellow
•  Smell & Taste:  Typically Soya 
•  Density:  0.50 gm/cc
•  Sieve Analysis:  95%Pass Through 14-36 Mesh 
•  Total Plate Count:  10000 Cells/gm
•  Coliform:  < 10/gm.
•  E-Coli:  Nil
•  Salmonell:  Nil/25 gm
•  Yeast & Mould:  < 100 Cells/gm

Mahakali Foods Soya Grits are manufactured using only Non GMO soya-bean seed. Before being processed the seeds go through a rigorous multiple stage cleaning process to remove all foreign material. The graded seeds are then conditioned, cracked, de-hulled and rolled into flakes.

We are the main supplier of this product.