Toor Dal Dealers in Navlakha, Indore

The Pigeon Pea (Cajanus Indicus) originated in the Indian subcontinent. Pigeon Peas are actually a bean. However, they are called peas due to their small size and shape. These beans are about 1/4 round, beige color with light brown speckles. The Pigeon Pea has a pungent flavor and mealy texture. Some color fades after beans have been cooked We import pigeon pea from various countries around the world to India.

Toor Dal is commonly known as arhar dal, pigeon peas, yellow lentil, or yellow split peas. We are offering superior quality Toor Dal which is known to be the best plant source of protein, fat and carbohydrates. We are one of the leading Toor Dal Manufacturer, Exporter and Supplier in Madhya Pradesh, India. We make them available in three forms-whole, split oily and split non-oily of which split (oily and non-oily) pulse without husk. Customers can avail them in proper food grade packaging at market leading prices.

• Application:  Cooking
• Shelf Life:  1year, 3months, 6months
• Color:  Light Yellow, Yellow
• Cultivation Type: Common, GMO, Natural, Organic
• Packaging Type: Gunny Bag, Jute Bag ,Plastic Bag, Plastic Packet
• Packaging Size: 10kg ,15kg, 1kg ,25kg ,50kg, 5kg
• Type: Dried Toor Dal, Toor Dal
• Style: Dried
• Feature:  Easy To Cook, Healthy To Eat, Highly Hygienic, Nutritious Purity

• Application:  Cooking
• Shelf Life:  1year, 3months, 6months
• Color:  Light Yellow, Yellow
• Cultivation Type: Common, GMO, Natural, Organic
• Packaging Type: Gunny Bag, Jute Bag ,Plastic Bag, Plastic Packet
• Packaging Size: 10kg ,15kg, 1kg ,25kg ,50kg, 5kg
• Brand Name: Rani
• Type: Dried Toor Dal, Toor Dal
• Style: Dried
• Feature:  Easy To Cook, Healthy To Eat, Highly Hygienic, Nutritious Purity

• Application: Cooking
• Certification: FSSAI
• Cultivation Type: Natural
• Shelf Life: 1year
• Color: Light Yellow, Yellow
• Packaging Type: Plastic Bag
• Packaging Size: 25kg, 50kg
• Brand Name: Tower, Raghav, Parinda & Udan
• Type: Toor Dal
• Feature: Easy To Cook, Healthy To Eat, Nutritious, Purity
• Type: Toor Dal

Arhar Dal, toovar dal, red lentil pulses, Pigeon Pea, Mung Bean

Arhar Dal

Organic Pulses

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