Yellow Corn Dealers in Ab Road, Indore

• Cultivation Type: Organic
• Application: Making Popcorn, Human Food, Animal Food, Cattle Feed
• Type: Natural Maize
• Shelf Life: 6 Months
• Drying Process: Natural
• Country of Origin: Indore
• Scientific name: Zea mays
• Potassium: 270 mg
• Vitamin C: 60%
• Total Fat: 1.2 g
• Carbohydrate: 19 g
• Hindi Name: Makkai

• Moisture: Max 14%
• Weeviled Seed: Max 2%
• Broken: Max 2%
• Foreign Matter: Max 1%
• Damaged/discolour/immature: Max 3%
• Aflatoxin: Max 30 Ppb

Maize contains 60 to 68% starch and 7 to 15% protein. Opaque seeded types are more nutrition's and contains a high percentage of essential amino acids. The embryo which forms about 12% of the whole grain is the source of protein, fats and sugars. Yellow maize is the richest sources of Vitamin-A. Maize has more riboflavin than wheat or rice and is rich in phosphorous and potash.We are engaged in exporting yellow maize for animal consumption at market leading prices. The yellow maize for animal is carefully processed under the supervision of experts. The product is highly beneficial for the health of animals.  

We export Indian Yellow maize which are free from any genetical modification (Non GMO) and chemicals, any bacteria or disease. We export best quality maize and maize kernels as per the need of our customers.

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