Yellow Corn Dealers in Kanadia Road, Indore

• Moisture: Max 14%
• Weeviled Seed: Max 2%
• Broken: Max 2%
• Foreign Matter: Max 1%
• Damaged/discolour/immature: Max 3%
• Aflatoxin: Max 30 Ppb

• Type: Natural Maize
• Application: Animal Food, Cattle Feed, Human Food, Making Popcorn
• Cultivation Type: Organic
• Drying Process: Natural
• Shelf Life: 6 Months
• Scientific name: Zea mays
• Potassium: 270 mg
• Vitamin C: 60%
• Total Fat: 1.2 g
• Carbohydrate: 19 g
• Hindi Name: Makkai
• Place of Origin: Indore

Maize contains 60 to 68% starch and 7 to 15% protein. Opaque seeded types are more nutrition's and contains a high percentage of essential amino acids. The embryo which forms about 12% of the whole grain is the source of protein, fats and sugars. Yellow maize is the richest sources of Vitamin-A. Maize has more riboflavin than wheat or rice and is rich in phosphorous and potash.We are engaged in exporting yellow maize for animal consumption at market leading prices. The yellow maize for animal is carefully processed under the supervision of experts. The product is highly beneficial for the health of animals.  

We export Indian Yellow maize which are free from any genetical modification (Non GMO) and chemicals, any bacteria or disease. We export best quality maize and maize kernels as per the need of our customers.

soymeal, Soya Chunk, methi seed, Guar Beans