Yellow Mustard Seeds Dealers in Indore

We are one of the major Service Providers of Yellow Mustard Seeds from Madhya Pradesh. These are widely used in a variety of vegetarian and non-vegetarian cuisines. We provide high quality Yellow Mustard  Seeds free from any sort of impurities. They are hugely in demand for their excellent flavor and aroma. Apart from different sized packaging options, we offer customized packaging as per your specific need. Best market price and timely delivery is assured.

• Shelf Life: 6Months
• Form: Seeds
• Application: Human Consuption
• Style: Dried
• Cultivation Type: Organic
• Feature: No Added Preservatives, Good For Health
• Uses: Food, Oil Extraction

We procure high quality mustard seeds from authorized centers and also directly from farmers and pack the product after it is cleaned, quality checked and processed.There is a great demand for our Mustard Seeds as it widely used in the domestic and food processing industry for day to day usage. We have a wide distribution network ensuring prompt delivery. Origin The yellow/white mustard is indigenous to Southern Europe, whereas brown mustard is from China introduced to Northern India. The black mustard is endemic in the Southern Mediterranean region. The white mustard is widely cultivated in Australia, China, Chili, Denmark, Italy, Japan, The UK, The Netherlands, North Africa, Canada and USA. Mustard prefers loamy or clayey loam soil. It is grown as rabbi Specification Mustard has been an important crop to India for a long period of time. At an average India produces around 5 million tones of rape/mustard annually. It stands at the 3rd position in the list of rape/mustard producing countries contributing around 11% of the world’s total production. Varieties Bold & Medium , Machine Clean Nutrition Value As a condiment, mustard averages approximately five calories per teaspoon. Usage The major processed products are mustard powder used in the manufacture of mayonnaise, dried or dehydrated mustard leaves, whole mustard seeds etc. Whole mustard is used as a flavouring agent in Indian cooking, whereas ground mustard provides flavour and consistency in Bengali fish curries. The product is widely used as a spice ingredient in various food products. Packing 50kgs , 25kgs

Organic Yellow Mustard Seeds, Organic Psyllium Husk, Organic Psyllium Seeds

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