Aadit Export Jabalpur, Madhya Pradesh

In the culinary arts, a spice is any seed, fruit, root, bark, or other plant substance in a form primarily used for flavoring or coloring food.

Cultivation Type : Natural

Processing Type : Raw

Color : natural

Form : Solid

Usage : Spices

Certification : FSSAI Certified

Variety : Garam Masala

Grade Standard : Food Grade

Packaging Type : Plastic Packet

Packaging Size : customers required

Shelf Life : 6 Month

Drying Process : Sun Dried

Country of Origin : India

Storage Instructions : Dry Place

Is It Dried : Yes

Is It Organic : Yes

Rice is the seed of the grass species Oryza sativa or, much less commonly, O. glaberrima. As a cereal grain, domesticated rice is the most widely consumed staple food for over half of the world's human population, particularly in Asia and Africa

Cultivation Type : Natural

Texture : Soft

Form : Solid

Certification : FSSAI Certified

Packaging Type : Jute Bags,Pp Bags

Shelf Life : 2years

Country of Origin : India

Fruits come from the flowering part of a plant and contain seeds. In contrast, vegetables are the edible parts of a plant, such as the leaves, stem, roots, and bulbs. People often associate fruits with sweetness and vegetables with a savory taste.