Black Cumin Seeds Dealers in Jaipur

• Shelf Life: 1Year
• Color: Black
• Packaging Type: Plastic Packets
• Packaging Size: 1kg, 500gm, 5kg
• Certification: FSSAI Certified
• Application: Cooking
• Form: Seeds

• Shelf Life: 1Year
• Color: Black
• Feature: Good In Taste, Healthy, Improves Acidity Problem, Improves Digestion
• Packaging Type: Gunny Bags, Jute Bag, Paper Bag, Plastic Packets
• Packaging Size: 10kg, 1kg, 20kg
• Cultivation: Common

We are a major Manufacturer and Supplier of Black Cumin Seeds. Mixed with other spices or used as it is the Black Cumin Seeds add distinct taste and strong flavor to the delicacies. The Black Cumin Seeds offered by us are enriched with protein, fiber, carbohydrates, etc. and can be availed in different sized packaging at affordable prices.

• Seed Type: Black Cumin Seeds
• Cultivation Type: Natural, Organic
• Shelf Life: 12 Months
• Color: Black
• Processing Type: Raw
• Packaging Type: Plastic Bag
• Drying Process: Organic
• Packaging Size: 100gm, 1kg, 250gm, 500gm
• Country of Origin: India
• Application: Cooking
• Style: Dried
• Feature: Good In Taste, Improves Acidity Problem, Improves Digestion, Premium Quality

• Color: black
• Certification: ISO
• Drying Process: Other
• Supply Ability: 20 Metric Ton/Metric Tons per Month
• Place of Origin: Madhya Pradesh, India
• Port: Mundra
• Weight (kg): 25
• Model Number: 09093119
• Type: Single Herbs & Spices
• Packaging Details: 25 / 50 kgs PP Bags
• Shape: Round

• Type: whole seeds and powder
• Part: seeds

We offer black cumin seeds scientific name: nigella sativa indian name: kalonji other names: habbatul baraka, zwiebelsame, schwarzkümmel, habbah sauda, habbah al-baraka, poivrette, siyah kimyon, çörek out origin: india types we serve: whole and powder form packing: 20 kgs, 25 kgs, 40 kgs pp, hdpe, jute bags or as per buyer's requirements family: ranunculaceae plant part used: seed black cumin seeds are the small black granules found in the fruits of nigella sativa plant which is an annual herbaceous plant which belongs to the ranunculaceae family. This is native plant of south west asia that is abundantly cultivated in india, bangladesh, turkey and other eastern countries. Black seeds are rich sources of calcium, iron, sodium and potassium. Required in small amounts of body, these elements help to strengthen immune system, promote lactation and thus give the oil therapeutic uses as anti-histamine, anti-pyretic, anti-inflammatory, antioxidant, anti-tumor and anti-bacterial. The black seeds have been traditionally used for centuries in the middle and far east countries to treat various health problems like bronchial asthma, bronchitis, rheumatism, inflammatory diseases, digestion problems, to increase milk production in nursing mothers, to support the body’s immune system and to fight parasitic infestation. The kalonji oil or black seed oil has been used to treat skin conditions such as eczema, boils and to treat cold symptoms. In food main application area of nigella lies in turkey, libanon and iran especially in bread preparation. From iran, nigella has stepped into northern india where it is used for vegetable dishes. It is fried or dry-roasted before usage to enhance the taste. In the states of west bengal and sikkim it is used in the preparation of panch phoron, a spicy mixture used to flavor meat dishes.

Black Cumin, also known as Nigella seeds or Kalonji, has a pungent bitter taste and a faint smell of strawberries. It has been used for medicinal purposes for centuries, both as a herb and pressed into oil, in Asia, Middle East, and Africa. It has been traditionally used for a variety of conditions and treatments related to respiratory health, stomach and intestinal health, kidney and liver function, circulatory and immune system support, and for general well-being. Our supply is from India, machine cleaned and well dried.

In ancient time black cumin Seeds are used to make medicine for over 2000 years. It is also used for flavouring or as a spice. The seeds are usually dark, thin, and crescent shaped. They contain more than 100 chemical compounds.    

• Packaging Type: Plastic Packet
• Specialities: Rich In Taste, No Artificial Color Added, Good For Health
• Cultivation Type: Organic
• Color: Black
• Processing Type: Raw
• Form: Seeds
• Drying Process: Sun Dried

• Color: Black
• Drying Process: Other
• Shelf Life: Max 1 Year
• Packaging Details: Seeds are packed in Bags, Oil in 20 kgs food Grade Drums
• Type: Single Herbs & Spices
• Shape: Piece
• Type: Agrimony
• Model Number: Kalonji seeds
• Colour: Black
• Style: Dried
• Supply Ability: 10 Metric Ton/Metric Tons per Quarter

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