Black Pepper Dealers in Jaipur

• Application: Cooking
• Style: Dried
• Cultivation Type: Organic
• Shelf Life: 6months
• Color: Black
• Feature: Free From Contamination, Good Quality

Pike spices is a manufacturing company of indian spices ,located in india (rajasthan). We are operating in domestic market of india since 2005 it has been a decade that we are successful in national market

• Brand Name: Akshat, Akshat
• Material: Black Paper, Raw
• Cultivation Type: Organic, Dried, Common
• Cultivation: Organic, Natural
• Shape: Whole, Round
• Color: Brown, Black
• Application: Cooking, Food, Making Greeting Card, Pickle, Snacks
• Size: Loose
• Style: Fresh, Dried
• Certification: Yes
• Feature: Pesticides Free, Organic, Nutritious, Hygienically Packed, Good For Health, Complete Purity
• Taste: Spicy
• Packaging Type: Plastic Pouch, Gunny Bags
• Packaging Size: 50gm, 500gm, 5-10kg, 25gm, 200gm, 1kg, 15-20kg, 100gm
• Type: Black Paper
• Shelf Life: 2.5years
• Part: Vegetable
• Drying Process: Sun Dried, Natural
• Country of Origin: India
• GSM: 50-100gsm

• Packaging Type: Plastic Packet
• Certification: FSSAI Certified
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Color: Black
• Grade Standard: Medicine Grade
• Form: Seeds
• Drying Process: Sun Dried

• Country of Origin: India
• Certification: FSSAI Certified
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Color: Black
• Storage Instructions: Dry Place
• Uses: Cooking

Black pepper seeds  are one of the most commonly used spices worldwide. These are basically dried berries which are ground into Black pepper. We are the registered Indian exporter of Black pepper seeds.

We are one of the top-notch Exporters and Suppliers of Black Pepper Seeds from Rajasthan, India. We have a well-established distribution network across the globe, which makes us a responsive trader. Our all efforts are invested in procuring the healthy seeds in a prudent manner and fulfilling the demand efficiently. Besides, no place can deter us to respond to the orders in a time-efficient manner.  

• Certification: FSSAI Certified
• Application: Cooking
• Cultivation Type: Natural
• Shelf Life: 24 Months
• Packaging Type: Poly Bag
• Drying Process: Sun Dry
• Packaging Size: 1kg, 5kg
• Country of Origin: India

  The Black Pepper is prominent in culinary experiences across the globe. Black Pepper is considered both an herb and a spice, seeds are used as a seasoning condiment. Also widely used in medical cure as herb.

• Application: Cooking
• Cultivation Type: Organic
• Shelf Life: 12 Months
• Color: Black
• Processing Type: Raw
• Packaging Type: PP Bags
• Drying Process: Sun Dry
• Packaging Size: 25 Kg
• Country of Origin: India

• Type: Whole Spices
• Packaging Size: 500gm, 1kg, 2kg, 5kg or as per Clients Demand
• Shelf Life: 36 Months
• Feature: Hygienic Packing, Good For Health
• Storage: Cool & Dry Place
• Application: Used as a spice

• Type: Dried
• Application: Cooking
• Style: Raw
• Cultivation Type: Organic
• Shelf Life: 12 Months
• Color: Black
• Drying Process: Sun Dried
• Grade: Food Grade
• Place Of Origin: India
• Minimum Order Quantity: 1 Container

• Application: Cooking
• Cultivation Type: Common
• Color: Black
• Processing Type: Raw
• Drying Process: Natural
• Feature: Free From Contamination, Fresh, Good Quality
• Packaging Size: 10kg, 1kg, 25kg, 5kg

As we are counted among the reliable names in the industry, we are involved in carrying out a secured payment processing method. We undertake both online and offline methods for the convenience of the clients. We are one of the respected names engaged in the process of supplying quality black pepper seeds at nominal rates.

• Style: Dried
• Cultivation Type: Organic
• Shelf Life: 3-6 Months
• Feature: Free From Contamination
• Part: Seed
• Packaging Size: 1-5 kg
• Country of Origin: India

• Scientific Name: Piper nigrum
• Storage: Cool & Dry Place
• Admixture: 2%
• Maturity: 100%
• Pack Size: 50 kg PP bags
• Pack: PP Bags
• Cultivation: Organic

We are greatly appreciated for offering the best Black Pepper Seeds. Raw seeds are procured from the certified vendors. Then, Black Pepper Seeds are carefully cleaned and dried using effective techniques so that we can serve clients with only qualitative products. Black Pepper Seeds are supplied in air tight packaging material, ensuring protection against environmental impact.

• Color: Black
• Pepper Grade Available: 550 - 500 - 520 G
• Is It Dried: Dried
• Brand Name: JK Masale
• Packaging Type Available: Bottle, Plastic Bag
• Packaging Size Available: Available in all size

We are the prominent Manufacturer and Supplier of Black Pepper Seeds. Black Pepper Seeds (Kaali Mirchi) is immensely used in Indian food and is known as the "King of Spices". Black Pepper Seeds are among the most important Spices in India that with diverse usages, like in food preparation, external applications for our body and medicines since the ancient times. We offer quality Black Pepper Seeds rich in taste and type of seeds. Packing : Jute bagsPlastic bagsCustomized according to need of customer

Black Pepper Seeds are widely used to add a strong and spicy flavor to various cuisines. These seeds are also used for preparing black pepper powder. We offer organically cultivated Black Pepper Seeds, which are further processed under the most hygienic conditions. Black Pepper Seeds, offered by us, are free from any sort of adulterants owing to which these are highly in demand.

Black pepper is the most pungent and flavorful of all types of peppers and it is available as whole or cracked peppercorns or ground into powder. It is also known as ‘king of spices' and used as seasoning and has high medicinal value The ancient Aryans considered it as a powerful remedy for various disorders of the anatomical system and prescribed it as an effective cure for dyspepsia malaria, delirium. The Egyptian used it for embalming. The Asians are said to have it as an aphrodisiac. Pepperine is considered to be the major constituent responsible for the bitter taste of black pepper and has been used to impart pungency to dishes. The high value and very high cost of cultivation has increased the risk, and thus commercial growers take extra ordinary precautions in the cultivation of Black Pepper. With the result under conventional farming there is a very heavy use of Chemical Pesticides in commercial cultivation. At Morarka it is sourced from certified organic farms Karnataka, Kerala & Tamilnadu. One of the principle values of pepper is its ability to correct the seasonings of dishes. Just before the end of cooking, final dash of pepper can be used effectively to adjust the flavor. Due to strong aromatic property, it constitutes an important component of culinary seasonings of universal use and an essential ingredient of numerous commercial food stuffs.    

• Type: Black Pepper
• Uses:  Cooking
• Color: White, Black ,Brown, Dark Black, Dark Brown ,Light Black ,Light Brown, Light Green
• Shelf Life: 6months, 18months ,1Year, 2Years
• Packaging Type: Gunny Bag, Jute Bag, Plastic Pouch, Poly Bag, Pp Bags
• Packaging Size: 10kg ,1kg ,25kg, 5kg
• Drying Process: Air Dry, Natural, Sun Dry
• Feature: Free From Contamination, Fresh ,Good Quality ,Pure, Rich In Taste

Black Pepper Seeds are Spices full-packed with number of health & skin benefits. Rich in Vitamin C, Iron, Potassium, Dietary Fiber, etc., Black Pepper Seed is an excellent anti-inflammatory agent. Packed in air-sealed packing, we ensure safe and timely delivery of orders of Black Pepper Seeds.

• Shelf Life: 12 Months
• Brand Name: SGE
• Style: Fresh
• Supply Ability: 1000 Ton/Tons per Week
• Port: Jaipur-Mumbai-Chennai
• Colour: Black
• Shape: Round
• Packaging Details: Pack of 25 or 50 KG in white bags, Special packaging available upon request
• Weight (Kg): 25

Kali Mirch is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning. The fruit, known as a peppercorn when dried, is approximately 5 millimetres (0.20 in) in diameter, dark red when fully mature, and, like all drupes, contains a single seed. Peppercorns, and the ground pepper derived from them, may be described simply as pepper, or more precisely as kali mirch (cooked and dried unripe fruit), green pepper (dried unripe fruit) and white pepper (ripe fruit seeds). Kali Mirch is native to south India, and is extensively cultivated there and elsewhere in tropical regions. Currently Vietnam is the world's largest producer and exporter of pepper, producing 34% of the world's Piper nigrum crop as of 2008.  

• Color: Grey to Black
• Moisture Content: Max 13.5%
• CHARACTERISTICS: STANDARD SPECIFICATIONS
• Live Insect / Weevils: Nil
• E.Coli: Max 3.0 MPN/G
• Yeast & Mould: Max 1% by Weight / Max 500 CFU/G
• Foreign Matter: Max 1%
• Packing: Jute / PP Bag

Black Pepper is the dried berry of Piper nigrum. This vine which can grow up to ten feet tall is indigenous to India and South East Asia. Pepper is actually berries that are picked about nine months after flowering. Black Pepper, the spiciest, is berries that are picked unripe. The berries used for White Pepper are ripened on the vine and soaked so that their outer hulls are easily removed. Green Peppercorns are immature berries which are freeze dried or packed in brine for preservation. Pepper is grown in India, Indonesia, Vietnam, Malaysia, and Brazil.