Dalchini Powder Dealers in Jaipur

• Shelf Life: 1Year
• Form: Powder
• Packaging Type: PP Packets
• Application: Spice
• Grade: A
• Feature: Hygienically Processed, Safe To Use

• Type: Cinnamon Powder
• Application: Spice
• Application: Health Problem
• Shelf Life: 24 months
• Grade: Herb / Spice Grade
• Form: Powder
• Packaging Type: Stand-up Zipper Composite LDPE Pouch
• Part: Bark
• Feature: Good Fragrance, Hygienically Processed, Purity, Safe To Use
• Packaging Size: 100g.
• Brand Name: Charak Herbals
• Packaging Type: 100 grams Stand-up Zipper Pouch
• Extraction Type: Pulverization
• INCI: Cinnamomum Verum

We, Bhardwaj Food Products offer a huge array of Indian Spices. Indian Spices such as : 1. Green Cardamom 2. Cloves 3. Black Pepper Seeds 4. Turmeric Powder 5. Coriander Powder 6. Red chili Power 7. Fenugreek Powder 8. Mustard Seeds 9. Cumin seeds 10. Cinnamon 11. Fennel Seeds 12. Bay Leaf etc. are an essential ingredient in cooking a wide variety of delicious dishes. Our offered Indian Spices are hygienically processed by experts in the most suitable environment. These Indian Spices are known for their tempting aromas, rich colors and delectable flavors. Moreover, our offered Indian Spices are packed using special tamper proof material to make sure that they remain fresh and free from impurities and moisture. Clients can avail Authentic Indian Spices from us in the desired quantities at the most reasonable prices.

• Ingredients: Cinnamomum
• Botanical Name (INCI): Cinnamomum Verum
• Synonyms (Botanical): Cinnamomum Zeylanicum
• Family: Lauraceae
• Common English Name: Cinnamon, True Cinnamon
• Common Hindi Name: Dalchini
• Sanskrit Name: Darusita
• Habitat: It is Cultivated in Lower Elevations of Western Ghats in Kerala and Tamil Nadu.
• Plant Parts Used: Stem Bark, Leaves
• Product Offered: Bark Powder

• Shelf Life: 1Year
• Form: Powder
• Packaging Type: PP Bag
• Packaging Size: 200-500gm
• Application: Health Problem
• Feature: Good Fragrance, Hygienically Processed

• Shelf Life: 1Year
• Form: Powder
• Packaging Type: Foil Pouch
• Packaging Size: 100g.
• Brand Name: Satva
• Packaging Type: Foil Pouch Packing
• Type: Cinnamon Powder
• Application: Spice
• Application: Health Problem, Skin Care
• Grade: Spice-grade
• Part: Bark
• Feature: Good Fragrance, Hygienically Processed, Purity, Safe To Use
• Extraction Type: Pulverization

• Shelf Life: 1 Year
• Form: Powder
• Type: Pure
• Grade: Food Grade
• Color: Brown
• Moisture: 5%
• Ash: 2%
• Admixture: 1%
• Minimum Order Quantity: 1 Container

• Shelf Life: 6Months
• Form: Powder
• Application: Spice
• Application: Health Problem
• Feature: Good Fragrance, Hygienically Processed, Safe To Use
• Place of origin: India

Cinnamon has a sweet, woody fragrance in both ground and stick forms. Ground cinnamon is perhaps the most common baking spice. Cinnamon sticks are made from long pieces of bark that are rolled, pressed, and dried. Possibly most the common baking spice, Cinnamon is used in cakes, cookies, and desserts throughout the world. Cinnamon is also used in savory chicken and lamb dishes from the Middle East. In American cooking, Cinnamon is often paired with apples and used in other fruit and cereal dishes. Stick Cinnamon is used in pickling and for flavoring hot beverages   Cinnamon is one of the oldest and first spices to be traded between Asia and Europe. It was considered as precious as gold by many. Cinnamon medicinally is probably best well known, for two main reasons. First of all cinnamon is highly antiseptic due to the high content of phenol can be used as a very effective mouthwash. Secondly, as it is a warming spice, it is often very useful as a cold or flu remedy. Our organic Cinnamon has finer, less denser, strong, hard and more crumbly texture. With the sweet small characteristic odor, very hot, pungent, aromatic taste, it is principally employed in cookery as a condiment and flavoring material. Cinnamon powder has long been an important spice in Persian cuisine, used in a variety of thick soups, drinks, and sweets. It is often mixed with rosewater or other spices to make a cinnamon-based curry powder for stews or just sprinkled on sweet treats Persian. It is also used in Sambhar powder or Bisibelebath powder in Karnataka, which gives it a rich aroma and tastes unique.

• Packaging Type: Jar
• Packaging Size: 50g
• Country of Origin: Made in India
• Brand Name: Shyam

• Packaging Type: Plastic Packet
• Shelf Life: 1 Year
• Flavor: Spicy
• Form: Powder
• Feature: Rich In Taste, Good Quality, Good For Health
• Color: Brown
• Processing Type: Blended
• Drying Process: Sun Dried

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Broken Cinnamon, Organic Cinnamon Sticks, Indian Bay Leaf