Grain Seeds Dealers in Ajmeri Gate, Jaipur

• Certification: FSSAI
• Application: Chapati, Khakhara, Roti
• Cultivation Type: Organic
• Shelf Life: 12 Months
• Packaging Size: 50kg
• Grade: A
• Protein: 12.61 g (per 100 g)

Wheat is the most widely consumed cereal in Asia, the US, and in Europe today. More than 80 billion people use it as a primary ingredient in their diet.Wheat is the second-largest food product in the world today. It currently trades around ₹200 per bushel and is often subject to large volatility swings resulting from shortages due to global hoarding or drought.We do not hoard our products, and this is an opening for investors to profit in, due to the recent volatility in the wheat futures market

Maize also known as Corn, is a grain domesticated by indigenous peoples in Mesoamerica in prehistoric times. The leafy stalk produces ears which contain seeds called kernels. Maize spread to the rest of the world because of its ability to grow in diverse climates. Sugar-rich varieties called sweet corn are usually grown for human consumption, while field corn varieties are used for animal feed and as chemical feedstocks.Types Of Maize Field / Animal Corn is used mainly to feed livestock, but it is also used for human consumption as well. Sweet Corn, the type most commonly eaten, is a genetic variation that accumulates more sugar and less starch in the kernels; it is usually shorter than field corn.Indian Corn was originally the term applied to what we now know as maize or corn, to differentiate it from the generic term of “corn” Europeans used for all grains at that time. Now, it usually refers to any corn that has different colored kernels. 

• Packaging Size: 25 / 50 KG BAGS
• Packaging Type: PP Bag
• Purity: 99.90%
• Weight: 25 Kg bags
• Shelf Life: 2 years
• Condition: dried

Seeds, Ground Nut

Seeds, Bio Fertilizers, Fertilizers, Pesticides, Potato Seeds

Bajra, Maize Starch

Maize or corn is a cereal crop that is grown widely throughout the world in a range of agroecological environments. More maize is produced annually than any other grain. About 50 species exist and consist of different colors, textures and grain shapes and sizes. White, yellow and red are the most common types. The white and yellow varieties are preferred by most people depending on the region.

gawar

Seeds, millet grain, Organic Pulses, Wholeseller

cashew, Corn, Rapeseed Meal, Tamarind

Seeds, Pesticides, Fertilizers

CAPSULES, Soyabean Oil, Refined Oil, pharmaceutical products

Seeds, Herbal & Botanical Products, Natural Herbs, Guar Gum

Corn, Jalapeno Roasted Quinoa Puffs

Sesame Seeds

Bauxite, Iron Ore, Clinker, China Clay, Cement

Wheat Seed, Cumin Seeds

Sesame Seed, Oil Seeds, GRAINS, Cumin, cardamom black, Spices

Bajra

Maida Flour, Besan Flour

Sesame Seeds, cashew, Nuts

Seeds, Pesticide, agricultural fertilizer, Garden Equipment

Wheat Seed

Seeds, Vegetable Seed, flower seed

Bajara, jwar, Pulses, weat

Flour, guar powder