Poha (Rice Flakes) Dealers in Jaipur

• Color: White

We, Bhardwaj Food Products are Offering Poha of Best quality in its Industry so please contact us to know more details about our Products from us in the desired quantities at the most reasonable prices.

• Shelf Life: 1yrs
• Cholesterol: 0 mg
• Potassium: 168 mg
• Protein: 5 Gram
• Pack Size: 1 to 5 Kg
• Carbohydrates: 4 g Per 100 g
• Fats: 23 %

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• Shelf Life: 1 Year
• Application: Chevda
• Cholesterol: 0 mg
• Potassium: 168 mg
• Protein: 5 Gram
• Moisture: 10%

• Total Fat:: %40
• Saturated Fat:: 6.5%

We are offering Poha Salted to our client. Flavorful blend of spices Mouth-watering taste Long shelf life Crunchy

Naman's Poha is procured from Navsari in Gujarat, who's Poha is considered the best in the country. Naman's Poha is made up of basmati rice making poha sweet in taste.

• Type: Poha
• Cultivation Type: Common, Natural
• Shelf Life: 1yrs
• Color: White
• Feature: Gluten Free, Good For Health, High In Protein, Natural Test, No Artificial Flavour, Non Harmful
• Packaging Type: Plastic Bag, PP Bag
• Part: Food Gains
• Packaging Size: 10-20kg
• Country of Origin: India

Poha is nothing but rice that has been parboiled, rolled, flattened and then dried to produce flakes. The flakes come in different thicknesses depending on the pressure used in the flattening process. Rice flakes are small, very light, about 2mm long, flat and greyish white in colour.

The Poha is made from a very special variety of rice.It is easy to digest, convenient snack, healthy & delicious. Rice flakes are de-husked rice which is flattened into flat light dry flakes. These rice flakes swell when added liquid whether hot or cold as they absorb water, milk or any other liquid. This easily digestible form of raw rice is normally used to prepare snacks or light and easy fast food in a variety of Indian cuisines. It can be eaten raw by immersing it in plain water or milk with salt and sugar to taste or lightly fried in oil with nuts, raisins, cardamom and other spices. It can be reconstituted with hot water to make porridge or paste depending on the proportion of water added. Rice flakes are small, about 2mm long, flat grayish white in color. They have uneven edges and rough texture and are extremely light. Rice flakes have no particular aroma and bland gentle taste. Depending upon the method of cooking they can be soft or crunchy. It may be used in either savory or sweet snacks. Rice flakes are good source of complex carbohydrates that provides energy, is high in fiber and rich in protein. Rice flakes are lactose free, fat free and heart healthy and good source of essential vitamins and minerals including iron.

• Shelf Life: 12 Months
• Packaging Type: Plastic Packet
• Feature: Organic
• Brand: Shyam Dhani
• Pack Size: 800g

• Brand Name: Nature Land
• Shelf Life: 6-12 Months
• Pack Type: Packet
• Pack Size: 500g, also available in 1kg
• Organic: Yes

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