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Wood powder
1000 Kilogram (MOQ)
We make our Saw Dust Powder available in different mesh sizes and different color shades, according to the customer’s requirement. Saw Dust Powder is manufactured using good quality wood saw dust. The Saw Dust Powder available in varied specifications in general wood , papular wood, pine wood. Saw Dust Powder is widely used in Mosquito Coil, Incense Stick, Plywood, WPC Board, Particle Board, Bio-Coal industries, etc. Features : Unadulterated Controlled Moisture Pure No burning smell Effectiveness Stable Composition Brown color Best prices in the market
Type : Wood Powder
Material : Wood
Form : Powder
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Raw Agarbatti
1000 Kilogram (MOQ)
Manufacturer of raw unscented agarbatti or raw incense stick unscented by fully automatic Vietnam machines in first layer or second layer bombo stick in black or color as you desire.
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pine wood powder
1000 Kilogram (MOQ)
We supply of recognized range of Pine Wood Powder in white color. Pine wood Powder is manufactured by us using best quality pine wood saw dust.Wood Powder is used in many various things to make such as incense stick (Agarbatti), incense Dhoop, mosquito coil, synthetic leather, pulp powder, WPC (Wood Plastic Composite) compound, handicraft industry etc. We can also offer it into various mesh as you required. Features : Unadulterated Controlled Moisture Pure No burning smell Effectiveness Stable Composition white color Best prices in the market
Wood Type : Pine Wood
Form : Powder
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Moong Daal Mangodi
Mungodi /Moong Badi is very tasty, nutritious and easy to digest , and is rich in protein. Mungodi is a wonderful variation of moong daal it can be had with roti / parantha / rice. It can be prepared with many green vegetables like aloo badi, matar badi, papad mangodi, palak mangodi, mangodi pulav, mangodi kadhi and many more. Mungodi fried or roasted with 2-3 drops of oil (Microwave) is a wonderful appetizer.
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Guar Gum Powder
Gum is derived from guar seeds or cyamopsis tetragonoloba termed as Guar Gum. Guar Gum is relatively cost effective as compared to other thickeners and stabilizers along with it being an effective binder, plasticizer and emulsifier. One of the important properties of guar gum, a polysaccharide, is that it is high on galactose and mannose. Guar gum is also known as guarkernmehl, guaran, goma guar, gomme guar and galactomannan. Properties of Guar Gum : Guar gum has reasonably more thickening property as compared to corn starch. Holds back the growth of ice crystal Guar is draught resistant plant Guar gum forms gel in water WE supply both Food Grade and fast hydration and other technical grade Guar gum powder.We confirm Quality testing and quality control parameters determination at every stage of production process(incoming/in-process/and final stage/testing/storage/dispatch). Application of Guar Gum powder : is Food, Bakery, Pet food, Pharmaceutical, water treatment, Drilling (Mud/Oil/Gas/Water/Geological)etc. Confirmation of testing of the factors are like except customized factor : A.I.R. (Acidic Insoluble Residue Moisture Viscosity Content of Ash Size of the Particle Odor Protein Filterability Gum Content Color Fibre Granulation Insoluble Residue Fat Content pH Heavy Metals Arsenic Lead The Microbiological Quality Test : consist of bacteriological test of the Food Grade products like Standard Plate Count, Yeast & Mould, Salmonella, E-coli, Colliform, Pseudomonas, Staphylococcus etc. Packing : Will be done in Master Kraft Paper Bag HDPE Laminated or 4/5 ply multi wall paper bags of 25 Kg Net consisting of Poly Ethylene liners. On specific requests we can also arrange HDPE Bags, Jumbo Bags Packaging of 650 Kgs. and 1000 Kgs. However on the specific requests of buyers. The lot Number, Batch Number, Month of Mfg. etc. are marked on each & every bag. Fann Viscosity : 2 minutes stirring at 2000 RPM, 10 gm KCL & 2.4 gm Guar Gum Powder in 500 ml Distilled water. Using FANN 35 Viscometer at 300 RPM. Packing available : 25 Kgs HDPE Paper Laminated Bags. (800 Bags x 25 Kgs = 20,000 Kgs / FCL) 50 Kgs in HDPE Laminated paper bags. (400 Bags x 50 Kgs = 20,000 Kgs / FCL) Bulk Bags with Bottom Drop Up to 1 MT/bag. (1000 Kgs x 20 bags = 20 MT/FCL)
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Charcoal Powder
Matching up with the requirements of our clients, we are involved in offering Pulverized Charcoal Powder. Other Details: Superior quality pulverized charcoal for agarbatti powder Package 40 kg bag Application; Agarbatti Premix
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WRAP Consultancy and Certification Services
Worldwide Responsible Accredited Production (WRAP) is a non-profit dedicated to promoting safe, lawful, humane and ethical manufacturing around the world through certification and education. The WRAP certification program mainly focuses on the apparel, footwear and sewn products sectors. WRAP 12 Principles are based on generally accepted international workplace standards, local laws and workplace regulations which encompass human resources management, health and safety, environmental practices, and legal compliance including import/export and customs compliance and security standards: Compliance with Laws and Workplace Regulations Prohibition of Forced Labor Prohibition of Child Labor Prohibition of Harassment or Abuse Compensation and Benefits Hours of Work Prohibition of Discrimination Health and Safety Freedom of Association & Collective Bargaining Environment Customs Compliance Security Certification Process;1. Application;A production facility submits basic information to WRAP and pays a registration fee 2. Self-Assessment;Facilities complete a self-assessment of their facility to show that they have been utilizing socially-compliant practices for a minimum of 90 days (for new facilities; facilities seeking re-certification are expected to have been compliant throughout their preceding certification period).3. Monitoring;After submitting their self-assessment, the facility selects a WRAP-accredited monitoring organization to audit the facility against WRAP's 12 Principles. The audit must be successfully passed within 6 months of paying the registration fee to avoid having to re-register.4. Evaluation ;WRAP will review the monitor's audit report and decide whether or not to certify the facility. If WRAP decides not to issue a certification, the facility will be notified of the corrections that need to be made and the monitoring firm will conduct an additional inspection. 5. Certification awardedPLATINUM (Valid for 2 Y),GOLD (Valid for 1 Y),SILVER (Valid For 6M).
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Wrap Certification
Worldwide Responsible Accredited Production (WRAP) is a non-profit dedicated to promoting safe, lawful, humane, and ethical manufacturing around the world through certification and education. The WRAP certification program mainly focuses on the apparel, footwear, and sewn products sectors. WRAP 12 Principles are based on generally accepted international workplace standards, local laws and workplace regulations which encompass human resources management, health and safety, environmental practices, and legal compliance including import/export and customs compliance and security standards: Compliance with Laws and Workplace Regulations Prohibition of Forced Labor Prohibition of Child Labor Prohibition of Harassment or Abuse Compensation and Benefits Hours of Work Prohibition of Discrimination Health and Safety Freedom of Association & Collective Bargaining Environment Customs Compliance Security Certification Process; Application;A production facility submits basic information to WRAP and pays a registration fee Self-Assessment; Facilities complete a self-assessment of their facility to show that they have been utilizing socially-compliant practices for a minimum of 90 days (for new facilities; facilities seeking re-certification are expected to have been compliant throughout their preceding certification period). Monitoring; After submitting their self-assessment, the facility selects a WRAP-accredited monitoring organization to audit the facility against WRAP's 12 Principles. The audit must be successfully passed within 6 months of paying the registration fee to avoid having to re-register. Evaluation; WRAP will review the monitor's audit report and decide whether or not to certify the facility. If WRAP decides not to issue a certification, the facility will be notified of the corrections that need to be made and the monitoring firm will conduct an additional inspection. Certification awarded PLATINUM (Valid for 2 Y), GOLD (Valid for 1 Y),SILVER (Valid For 6M)
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Worldwide Responsible Accredited Production Service (WRAP)
worldwide responsible accredited production (wrap) is a non-profit dedicated to promoting safe, lawful, humane, and ethical manufacturing around the world through certification and education. the wrap certification program mainly focuses on the apparel, footwear, and sewn products sectors. wrap 12 principles are based on generally accepted international workplace standards, local laws and workplace regulations which encompass human resources management, health and safety, environmental practices, and legal compliance including import/export and customs compliance and security standards: compliance with laws and workplace regulations prohibition of forced labor prohibition of child labor prohibition of harassment or abuse compensation and benefits hours of work prohibition of discrimination health and safety freedom of association & collective bargaining environment customs compliance security certification process; 1. application;a production facility submits basic information to wrap and pays a registration fee 2. self-assessment; facilities complete a self-assessment of their facility to show that they have been utilizing socially-compliant practices for a minimum of 90 days (for new facilities; facilities seeking re-certification are expected to have been compliant throughout their preceding certification period). 3. monitoring; after submitting their self-assessment, the facility selects a wrap-accredited monitoring organization to audit the facility against wrap's 12 principles. the audit must be successfully passed within 6 months of paying the registration fee to avoid having to re-register. 4. evaluation; wrap will review the monitor's audit report and decide whether or not to certify the facility. if wrap decides not to issue a certification, the facility will be notified of the corrections that need to be made and the monitoring firm will conduct an additional inspection. 5. certification awarded platinum (valid for 2 y), gold (valid for 1 y),silver (valid for 6m)
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Trademark Registration Services
we are Registered Trademark Agent; we provide our services for getting your Trademark Registered. We also provide services for Copyright, Design & Patent Registration. The Definition and Benefits of Trademark Registration are as follows : Benefit of Trademark Registration Constructive notice of ownership of the Trademark and is Prestige of your Brand and your Company Its ownership and get exclusive rights over your trademark. You can sale your Trademark and® and/or give license to other company to use your Trademark and get Royalty for the same. he exclusive right to use the registered mark in commerce in connection with the goods or services specified in the registration Establish the Goodwill and incontestability of rights in the registered mark No one can make a copy of your trademark; if some one copy then you can take legal action against them and ask for damages. Sue for counterfeiting of the registered mark and to obtain both civil and criminal penalties against counterfeiters Similar advantages can be obtained from registering a trademark in most other countries of the world. In some countries, a registration is a requirement for any enforcement activities. Since the advantages necessarily vary from country to country. Meaning of the Symbols and ®, and also of SMA is usually used to indicate an unregistered trademark. It is an informal notification that there is a public claim as a trademark. An SM represents an unregistered service mark. It is also an informal notification that there is a public claim as a service mark. The®(commonly pronounced "R-in-a-circle" or "Circle-R") is a warning notice to advise the public that the mark is registered and their use provides legal benefits. This notice can be used only with registered marks. Use of a ® with any unregistered trademark may result in claims of fraud. Several other countries also use the ® symbol to indicate that a trademark or service mark .
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Sedex SMETA Certification
Sedex is a membership organization that provides one of the world’s leading online platforms for companies to manage and improve working conditions in global supply chains. Sedex provide practical tools, services and a community network to help companies improve their responsible and sustainable business practices, and source responsibly. Why Join Sedex? Trading in a globalised economy is a complex business. With the opportunity to make new partnerships and unlock fresh markets come challenges around accountability. How can you be sure ySedexvalue chain is treating its workforce fairly? How can you be clear about the impact of new legislation on ySedexoperations? How can you reduce risk in a fast-changing, interconnected business environment? Whether you are a global retail brand or manufacturer, an international agent, or a single production site, Sedex can help you simplify the business of responsible trade. When you join Sedex, you don’t just access Sedexservices. You join a global community of leaders in responsible sourcing. Sedex services enable Sedex members to save time and money managing their data around ethical performance, and to get the insight that can support their continuous improvement. The approachable, multi-lingual Sedex Helpdesk is open to all members, along with published guidance, online learning and updates on best practice. Managing multi-tier data more simply By using Sedex products and services Sedex members can manage their multi-tier, responsible sourcing data simply and efficiently. They can take advantage of standardised formats and reports and collaborate by sharing common information. Providing cost-effective solutions Sedex is ‘owned’ by its members, so it is completely focused on providing the responsible sourcing data, technology solutions, products and services Sedex members need. Sedex scale and expertise also help us bring together members and stakeholders to drive convergence between different industry standards and methodologies. Driving continuous improvement We understand supply chain management as a continuous, collaborative process of improvement. Sedex audit methodology helps businesses identify opportunities for improvement and work with their suppliers to make changes. They also reduce duplication and ‘audit fatigue’ by allowing suppliers to share one set of data with multiple customers. Take control with Sedex Advance Sedex Advance is the largest collaborative platform in the world which allows you to capture, analyse, manage and present risk information in Sedex supply chain, for Sedex industry. Increase Sedex social, environmental and ethical sustainability, to enhance and protect Sedex corporate reputation, globally. For buyers, we make it simpler to understand how supply chains are performing, and to identify and act on opportunities for improvement. For suppliers, we make it easy to share information with multiple buyers in an agreed format. This frees up time spent on unnecessary duplication.
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SA 8000 Consultancy and Certification Services
SA 8000 measures social performance in eight areas important to social accountability in workplaces, anchored by a management system element that drives continuous improvement in all areas of the Standard. It is appreciated by brands and industry leaders for its rigorous approach to ensuring the highest quality of social compliance in their supply chains, all the while without sacrificing business interests.Elements of the SA8000 Standard: Child Labor Forced or Compulsory Labor Health and Safety Freedom of Association and Right to Collective Bargaining Discrimination Disciplinary Practices Working Hours Remuneration Management System Benefits : provides ongoing and reliable assurance that an organization is upholding social performance expectations, while also continuously improving their management systems to address and prevent social and labor risks.
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Internal Audit and Training Services
STQC is a Jaipur (Rajasthan, India) based service provider company and can be trusted for handling compliance requirements. Ours is a crew of qualified professionals, who work in sync with the elevate codes of industry and provide integrated solutions with a novel approach. Our network of consultants and assessed service providers, we are capable to meet your compliance needs. So, appoint us to look after your business compliance needs; we assure top-notch solutions. Gap Audit and Internal Audit Conducted by Competent and Experience Professional Personal in industry and provide valued added improvement guideline to fulfill the GAP between your present condition and stage of organization to achieve desire certification services. Internal audit conducted at periodic intervals while Gap audit depends on your frequency of implementation and customer requirement. Training of GMP, GMP, Food safety, QMS, EMS, OHSAS, Handling of product, analysis of data, CCP, HACCP, Customer specific requirement provided in house or at centre level.
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Organic Consultancy and Certification Services
Organic certification is a certification process for producers of organic food and other organic agricultural products. In general, any business directly involved in food production can be certified, including seed suppliers, farmers, food processors, retailers and restaurants. A lesser known counterpart is certification for organic textiles (or Organic clothing) that includes certification of textile products made from organically grown fibers. Requirements vary from country to country (List of countries with organic agriculture regulation), and generally involve a set of production standards for growing, storage, processing, packaging and shipping that include: avoidance of synthetic chemical inputs (e.g. fertilizer, pesticides, antibiotics, food additives), irradiation, and the use of sewage sludge;[1] avoidance of genetically modified seed; use of farmland that has been free from prohibited chemical inputs for a number of years (often, three or more); for livestock, adhering to specific requirements for feed, housing, and breeding; keeping detailed written production and sales records (audit trail); maintaining strict physical separation of organic products from non-certified products; undergoing periodic on-site inspections. In some countries, certification is overseen by the government, and commercial use of the term organic is legally restricted. Certified organic producers are also subject to the same agricultural, food safety and other government regulations that apply to non-certified producers. Certified organic foods are not necessarily pesticide-free, certain pesticides are allowed Organic certification regulated by each country like;USA, Canada, Europe, France, Germany,India,Greece, Ireland, UK, Switzerland , Sweden, Australia, China, Japan, Singapore, Cambodia.In India, APEDA regulates the certification of organic products as per National Standards for Organic Production.APEDA has recognized 11 inspection certification bodies.
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Organic Certification Consultancy
Organic certification is a certification process for producers of organic food and other organic agricultural products. In general, any business directly involved in food production can be certified, including seed suppliers, farmers, food processors, retailers and restaurants. A lesser known counterpart is certification for organic textiles (or Organic clothing) that includes certification of textile products made from organically grown fibres. Requirements vary from country to country (List of countries with organic agriculture regulation), and generally involve a set of production standards for growing, storage, processing, packaging and shipping that include: avoidance of synthetic chemical inputs (e.g. fertilizer, pesticides, antibiotics, food additives), irradiation, and the use of sewage sludge;[1] avoidance of genetically modified seed; use of farmland that has been free from prohibited chemical inputs for a number of years (often, three or more); for livestock, adhering to specific requirements for feed, housing, and breeding; keeping detailed written production and sales records (audit trail); maintaining strict physical separation of organic products from non-certified products; undergoing periodic on-site inspections. In some countries, certification is overseen by the government, and commercial use of the term organic is legally restricted. Certified organic producers are also subject to the same agricultural, food safety and other government regulations that apply to non-certified producers. Certified organic foods are not necessarily pesticide-free, certain pesticides are allowed Organic certification regulated by each country like;USA, Canada, Europe, France, Germany,India,Greece, Ireland, UK, Switzerland , Sweden, Australia, China, Japan, Singapore, Cambodia.In India, APEDA regulates the certification of organic products as per National Standards for Organic Production.APEDA has recognized 11 inspection certification bodies.
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Kosher Consultancy and Certification Services
The word kosher means proper or acceptable, and it has informallyentered the English language with that meaning. The laws of kosher food originate in the Bible, and have been observed by Jews for over 3,300 years. There are three categories of kosher food. The mitzvah of kosher transforms food into a vehicle for holiness, making the kitchen the spiritual hub of the home."Kashrut" comes from the Hebrew root Kaf-Shin-Reish, meaning fit, proper or correct. The word "kosher" can also be used, and often is used, to describe ritual objects that are made in accordance with Jewish law and are fit for ritual use. Though Jewish dietary law is very complex, we have given below some general simplified guidelines:- Certain animals may not be eaten at all. This restriction includes the flesh, organs, eggs and milk of the forbidden animals. Of the animals that may be eaten, the birds and mammals must be killed in accordance with Jewish law. All blood must be drained from meat and poultry or broiled out of it before it is eaten. Certain parts of permitted animals may not be eaten. Fruits and vegetables are permitted, but must be inspected for bugs (which cannot be eaten) Meat (the flesh of birds and mammals) cannot be eaten with dairy. Fish, eggs, fruits, vegetables and grains can be eaten with either meat or dairy. (According to some views, fish may not be eaten with meat). Utensils (including pots and pans and other cooking surfaces) that have come into contact with meat may not be used with dairy, and vice versa. Utensils that have come into contact with non-kosher food may not be used with kosher food. This applies only where the contact occurred while the food was hot. Grape products made by non-Jews may not be eaten. There are a few other rules that are not universal like Bishul Yisroel, Cholov Yisroel, Mevushal.
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ISO/TS 16949 Certification
ISO/TS 16949 is an ISO technical specification aimed at the development of a quality management system that provides for continual improvement, emphasizing defect prevention and the reduction of variation and waste in the automotive industry supply chain. It is based on the ISO 9001 standard and the first edition was published in June 1999 as ISO/TS 16949:1999. It was prepared by the International Automotive Task Force (IATF) and the "Technical Committee" of ISO. It harmonizes the country-specific regulations of quality Management systems.About 30 percent of the more than 100 existing automobile manufacturers affiliate the requirements of the norm but especially the large Asian manufacturers have differentiated, own requirements for the quality management systems of their corporate group and their suppliers.ISO/TS 16949 applies to the design/development, production and, when relevant, installation and servicing of automotive-related products. The requirements are intended to be applied throughout the supply chain. For the first time vehicle assembly plants will be encouraged to seek ISO/TS 16949 certification In 2016, the IATF published the IATF 16949:2016, which superseded and replaced the ISO/TS 16949. The aim of the standard is to improve the system and process quality to increase customer satisfaction, to identify problems and risks in the production process and supply chain, to eliminate their causes and to examine and take corrective and preventive measures for their effectiveness.
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ISO 9001:2015 Consultancy and Certification Services
Quality Management System Certification (International Organization for Standardization) ISO 9001:2015 Standard has been developed on a simple process based structure, which is generic in nature and adopt the process management approach .The structure of ISO 9001:2015 is based on a PLAN-DO-CHECK-ACT improvement cycle and eight management principles; providing a framework to guide organizations towards continual improvement and achievement of customer satisfaction. The major clauses in the standard are : Quality Management System Leadership Planning Support Operation Performance Evaluation Improvement The standard is designed to look at the important process affecting customer satisfaction, from the initial review of requirements related to product, to the packaging and delivery of the finished product. The intent of standard is to provide the universal baseline for Quality Management, which can be used by companies around the world. The success of this idea is evident from the fact that ISO9001 series that become the most widely used quality management system in the world.Benefits of ISO 9001: 2015 : Provide a Systematic, visible way to lead and operate an organization that continually improves performances. provides an organization wide, consistent and comprehensive approach and clarifies roles and responsilities and linkages to all interested parties. Involves top management in the improvement of the quality management system. Provides better understanding of the relationship between cost and benefits Structures the operations of the organization to achieve desired results. Ensures sustained customer satisfaction by producing, delivering services and providing support function that meet customers need and expectations. Provides controlled methods for measurements and monitoring of process and products. Provides for factual decision making. Increases the effectiveness and efficiency of the organization.
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ISO 45001:2018 (OHSAS) Consultancy and Certification Services
The OHSAS 45001 standard deals with occupational health and safety. It is applicable to all businesses. Certification to OHSAS 45001 results in optimal performance of an organisation’s health and safety system by addressing issues such as injury prevention and defining clear employee responsibilities. Benefits of OHSAS 45001 : 2018 certification: improves the management of occupational health and safety assists with compliance with all legal requirements increased health protection of employees helps prevent accidents and random events reduces costs associated with injuries creates a responsible corporate status
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ISO 22000 Consultancy and Certification Services
What Is ISO 22000 Certification For Food Safety ?The ISO 22000 standard is the first international standard for implementation of a certified food safety management system. It covers Interactive communication, System Management and Hazard control.ISO 22000 ensures food safety requirements are met and addresses each link in the food processing chain. ISO 22000 integrates principles of the system of hazard analysis and critical control points (HACCP). Through controllable requirements, it connects the HACCP plan with necessary prerequisite programs (that is, best production practices with the creation of an efficient system). This leads to the elimination of potential risks.Benefits of ISO 22000 certification: Provides comprehensive and efficient control of food health and safety Minimizes the occurrence of health-risks in food Increases food safety in the entire food industry chain Provides a food safety audit by an independent third party increases trust of the public and state auditing body
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ISO 14001:2015 Consultancy and Certification Services
ISO 14001 certification is aligned with environmental protection and applicable to all businesses. It demonstrates control of an organization’s environmental management system and promotes corporate environmental responsibility.Benefits of ISO 14001 certification: helps reduce negative impacts on the environment saves costs on fees and fines aids compliance with legal requirements related to the environment helps maintain and improve your market position increases your customers’ trust in you as a safe supplier of products and services
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Halal Consultancy and Certification Services
What is Halal Certification? Halal Certification is a recognition that the products are permissible under Islamic law. These products are thus edible, drinkable or usable by Muslims.The Halal certificate is a document that guarantees that products and services aimed at the Muslim population meet the requirements of Islamic law and therefore are suitable for consumption in both Muslim-majority countries and in Western countries where there are significant population group who practice Islam (France, Germany, United Kingdom, Spain). Halal certification is a process which ensures the features and quality of the products according to the rules established by the Islamic Council that allow the use of the mark Halal. It is mainly applied to meat products and other food products such as milk, canned food and additives. Specifically, for meat products Halal certifies that the animals were slaughtered in a single cut, thoroughly bled, and their meat have not been in contact with animals slaughtered otherwise and, especially, with pork. Products that are Halal certified are often marked with a Halal symbol, or simply the letter M.
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HACCP Consultancy and Certification Services
What is HACCP? HACCP (Hazard Analysis Critical Control Point) is an internationally accepted technique for preventing microbiological, chemical and physical contamination along the food supply chain. The HACCP technique does this by identifying the risks, establishing critical control points, setting critical limits, and ensuring control measures are validated, verified and monitored before implementation. The effective implementation of HACCP will enhance the ability of companies to: protect and enhance brands and private labels, promote consumer confidence and conform to regulatory and market requirements. Who can use HACCP?All businesses involved in the food supply chain from producers to retailers can use HACCP. Enterprises include, but are not restricted to, those linked with: Fruits & Vegetables Meat & Meat Products Dairy Products Spices & Condiments Fish & Fishery Products Cereals Nuts & Nut Products Restaurants Bakery & Confectionary Hotels Fast Food Operations etc. The Codex Alimentarius General Principles of Food Hygiene lay a firm foundation for ensuring effective food control and food hygiene. The General Principles of food hygiene follow the food chain from primary production to the consumer, highlighting the key hygiene controls at each stage. Codex has established HACCP based approach to ensure food safety as a benchmark in the International Food Trade. A Hazard Analysis And Critical Control Point (HACCP) approach is recommended wherever possible to enhance food safety. The HACCP approach is internationally recognized as being effective in ensuring the safety and suitability of food for human consumption and in international trade.Advantages of HACCP The HACCP system as it applies to food safety management uses the approach of controlling critical points in food handling to prevent food safety problems. The system which is science based and systematic identifies specific hazards and measures for their control to ensure the safety of food. HACCP is based on prevention and reduces the reliance on end product inspection and testing. The HACCP system can be applied throughout the food chain from the primary producer to the consumer. Besides enhancing food safety, other benefits of applying HACCP include more effective use of resources, savings to the food industry and more timely response to food safety problems. HACCP enhances the responsibility and degree of control at the level of the food industry. A properly implemented HACCP system leads to greater involvement of food handlers in understanding and ensuring food safety, thus providing them with renewed motivation in their work. Implementing HACCP does not mean undoing quality assurance procedures or good manufacturing practices already established by a company, it does, however, require a revision of these procedures as part of the systematic approach and for their appropriate integration into the HACCP plan. The application of the HACCP System can aid inspection by food control regulatory authorities and promote international trade by increasing buyer's confidence. Any HACCP system should be capable of accommodating change, such as advances in equipment design, changes in processing procedures or technological developments.
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GMP+ International Certification
GMP+ International owns and manages the world's largest feed certification scheme. GMP stands for "Good Manufacturing Practices" and the + for the integration of HACCP ("Hazard Analysis and Critical Control Points"). The GMP+ International certification scheme consists of Feed Safety Assurance (GMP + FSA), for safe feed, and Feed Responsibility Assurance (GMP + FRA), for a sustainable working method. Below, we have listed all benefits for you. With GMP+ International... You contribute to safe feed and a strong supply chain; You improve the quality policy of ySedexorganization through ISO-based quality management and risk control (HACCP); You gain access to Feed Support Products, databases and helpdesk; You have a license to sell in a growing number of countries; You improve business continuity and processes; You can trade with companies in other schemes thanks to harmonization; You benefit from a professional and reliable appearance; You are part of a global community; You help decide about the content and future of the scheme.
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GMP Consultancy and Certification Services
GMP- GOOD MANUFACTURING PRACTICES (Compliance Certification to Pharma & Food Products) Good Manufacturing Practice (GMP) is a term that is recognized worldwide for the control and management of manufacturing, testing and overall quality control of food and pharmaceutical products. GMP takes quality assurance approach, which ensures that products are consistently produced and controlled to the quality standards appropriate to their intended use and as required by the marketing authorization. GMP is aimed primarily at diminishing the risks inherent in any Pharmaceutical or Food production. GMP addresses issues including documentation, record keeping, personnel qualifications, sanitation, cleanliness, equipment verification, process validation, and complaint handling. Most GMP requirements are very general and openended, allowing each manufacturer to decide individually how to best implement the necessary controls. This provides much flexibility, but also requires that the manufacturer interpret the requirements in a manner which makes sense for each individual business An important part of GMP, “documentation” of every aspect of the process, activities, and operations involved with manufacture. If the documentation showing how the product was made and tested is not correct and in order, then the product does not meet the required specification and is considered contaminated (adulterated in the US).Additionally, GMP requires that all manufacturing and testing equipment has been qualified as suitable for use, and that all operational methodologies and procedures, such as manufacturing, cleaning, and analytical testing, utilized in the drug or food manufacturing process have been validated to demonstrate that they can perform their purported functions. The quality approach of GMP ensures manufacturing, enabling companies to minimize or eliminate instances of contamination, mixups, and errors. This in turn, protects the consumer from purchasing a product, which is not effective or even dangerous. Failure of firms to comply with GMP regulations can result in very serious consequences including recall, seizure, fines, and jail time.It is believed that GMP is a good business tool, which will help to refine both compliance and performance of the Company. GMP requirements are largely common sense practices, which will help companies better itself as it moves toward a quality approach using continuous improvement. GMP is also sometimes referred to as "cGMP". The "current," methodologies of manufacture, testing, design and control. The Manufacturers must employ technologies and systems, which are up-to-date. Systems and equipment used to prevent contamination, mixups, and errors are adequate by today's standards. Thus, Good Manufacturing Practices –GMP, when certified of an organization, is an authorisation and certification of Companies product & process that quality standards are adequate, up to date and controlled for the intended use by the consumer.
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FSSC Consultancy and Certification Services
FSSC 22000 is a complete certification Scheme by Foundation for Food Safety Certification for food and feed safety management systems, which are in compliance with the publicly available food safety management systems standard ISO 22000 and description as defined in ISO/TS 22003. It is recognized GFSI that provides worldwide recognition and acceptance. ISO 22000/ FSSC 22000 comparison
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FSSAI Certification
Food Safety and Standards Authority of India (FSSAI) is an autonomous body established under the Ministry of Health & Family Welfare, Government of India.[4] The FSSAI has been established under the Food Safety and Standards Act, 2006, which is a consolidating statute related to food safety and regulation in India.[5][4] FSSAI is responsible for protecting and promoting public health through the regulation and supervision of food safety.[4] Standards framed by FSSAI are prescribed under Food Safety and Standards (Food Product Standards and Food Additives) Regulation, 2011, Food Safety and Standards (Packaging and Labelling) Regulation, 2011 and Food Safety and Standards (Contaminants, Toxins, and Residues) Regulations, 2011. The FSSAI has prescribed standards for the following: • Dairy products and analogues [28] • Fats, oils and fat emulsions • Fruits and vegetable products • Cereal and cereal products • Meat and meat products • Fish and fish products • Sweets & confectionery • Sweetening agents including honey • Salt, spices, condiments and related products • Beverages, (other than dairy and fruits & vegetables based) • Other food product and ingredients • Proprietary food • Irradiation of food • Fortification of staple foods i.e. vegetable oil, milk, salt, rice and wheat flour/maida[ FSSAI issues three types of license based on the nature of the food business and turnover: • Registration: For Turnover less than ₹12 Lakh • State License: For Turnover between ₹12 Lakh to ₹20 Crore • Central License: For Turnover above ₹20 Crore
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FAMI-QS Consultancy and Certification Services
Proving your commitment to feed legality, safety & quality with FAMI-QS CertificationAnimal feed has a direct influence on the quality and safety of food of animal origin. Consumers of meat, milk, fish, and eggs expect the industry and retailers to supply safe, high quality products. The feed regulation applies to producers and traders of compound feeds, animal feeds, pre-mixtures and additives, as well as transportation, transshipment, cultivation and feeding at the livestock farm. In addition, laboratories which carry out analyses may be certified. What are the standards? The European Regulation on Feed Hygiene (EU Reg. 183/2005) sets up hygiene and safety requirements for the whole feed chain, including feed additives and pre-mixtures. This regulation: Integrates the manufacturing and distribution of feed additives, pre-mixtures, and complete feeds in a global food chain Integrates HACCP (Hazard Analysis & Critical Control Points) principles Promotes the establishment of codes of practice in the feed chain. The FAMI-QS code standard addresses feed safety, legality & quality based on the European animal feed Regulation. It covers both quality & feed safety management systems, traceability, product regulatory compliance… and many other areas. The European Union has developed many food regulations in order to protect the consumer’s health. In the last few years, EU regulation has become even more complex, as many food safety crises have occurred due to animal feed.To ensure compliance with these laws and to improve feed safety and quality, the European Feed Additives Manufacturers Association has issued a code against which to be certified: FAMI-QS (Feed Additive and pre-Mixture System). Whether you are a trader or a manufacturer of feed additives or pre-mixtures you need to ensure the quality, safety and legality of your products
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CE Mark Service
The letters �CE� appear on many products traded on the extended Single Market in the European Economic Area (EEA). They signify that products sold in the EEA have been assessed to meet high safety, health, and environmental protection requirements. When you buy a new phone, a teddy bear, or a TV within the EEA, you can find the CE mark on them. CE marking also supports fair competition by holding all companies accountable to the same rules. By affixing the CE marking to a product, a manufacturer declares that the product meets all the legal requirements for CE marking and can be sold throughout the EEA. This also applies to products made in other countries that are sold in the EEA. There are two main benefits CE marking brings to businesses and consumers within the EEA: Businesses know that products bearing the CE marking can be traded in the EEA without restrictions. Consumers enjoy the same level of health, safety, and environmental protection throughout the entire EEA. CE Certification become Notified and Non Notified. Notified CE Mark can be Traded in EEA without Restriction while Non notified not.
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CE Mark Registration Services
The letters CE appear on many products traded on the extended Single Market in the European Economic Area (EEA). They signify that products sold in the EEA have been assessed to meet high safety, health, and environmental protection requirements. When you buy a new phone, a teddy bear, or a TV within the EEA, you can find the CE mark on them. CE marking also supports fair competition by holding all companies accountable to the same rules. CE marking on a product indicates to all authorities that the product is in compliance with the essential health and safety requirements of all directives that apply to the product.CE marking is a declaration by the manufacturer that the product meets all the appropriate provisions of the relevant legislation implementing certain European Directives. CE marking gives companies easier access into the European market to sell their products without adaptation or rechecking. The initials "CE" do not stand for any specific words but are a declaration by the manufacturer that his product meets the requirements of the applicable European Directive(s).We has cooperation with many notified bodies who are in CE certification Services. We are providing CE certification services through these bodies depending on the customer requirements. Some of the products we cover are electrical goods, medical devices, construction products, machinery, pressure vessels etc.Benefits of CE Marking The EU introduced the CE marking scheme to make trade easier and cheaper between EU countries. Often customers will look for CE marking on a product as an indication of conformance to laid down minimum standards, and therefore a minimum. Level of quality that other products may lack. Consumers enjoy the same level of health, safety, and environmental protection throughout the entire EEA.
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