Black Pepper Dealers in Jamnagar

• Type: Organic
• Style: Dried
• Cultivation Type: Common
• Shelf Life: 1 Year
• Color: Black
• Drying Process: Sun Dried
• Certification: FSSAI Certified

• Cultivation Type: Common
• Color: Black
• Form: Seeds
• Certification: FSSAI Certified
• Packaging Type: Plastic Packet

Variety Black pepper Storage Type cool and dry Specification 550gl Product Type Single Herbs & Spices Manufacturer YF Tyhoon Ingredients Absent Address India Instruction for use edible Style Dried,AD Processing Type Raw Shape Round Color black Weight (kg) 1 Shelf Life 2 years Type Chilli & Pepper Grade: Top Grade Moisture: 8% Max Taste: Pepper Favor Application: Food Cooking Storage: Cool Dry Place MOQ: 10KG Crop: Newest OEM: Accept

A pinch of black pepper is added to almost every type of recipe imaginable. Once used as currency and presented to the gods as a sacred offering, it is fortunate that this most popular of spices is available throughout the year.Black pepper comes from the pepper plant, a smooth woody vine that can grow up to 33 feet in hot and humid tropical climates. They begin to bear small white clustered flowers after 3 to 4 years and develop into berries known as peppercorns. Ground peppercorns produce the spice we call pepper.

We are offering black pepper. black paper.

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Hydrochloric Acid, indian food spices, Laboratory, processed spices