PATEL HARJI HANSRAJ & CO. Jam, Jamnagar, Gujarat

basic varieties:99/1/198/2/299/1 – 99.90% pure (machine cleaned)95/5 – 48/2/2origin: gujarat (india)harvest: october,maycontainer capacity: 19.00 mtpacking: paper, pp or jute bags of 25/50 kgs or 50 lbs weight.

hps groundnut kernels (peanuts)bold type 38/42, 40/45, 45/55, 55/60, 70/80, 80/90 counts/ounce java type 40/50, 50/60, 55/65, 60/70, 70/80, 80/90, 90/100, 100/120, 140/160 origin :india moisture :7% max.admixture :1% max.imperfect grains : 1% max.aflatoxin(b1+b2+g1+g2) :5 ppb max.packing : in strong jute bags & vacuum pack.

Type : BOLD,JAVA

it is used for oiland peanuts.

Type : BOLD GROUND NUTS

Application : PEANUTS

Packaging Type : 30 KGS

minimum order 1 tones  .

quality : eagle & super xomoisture : 9% maxpurity : 99.90% maxextraneous matter : 7% maxinsect damaged matter : 4% maxadmixture : 0.10 maxpacking : 15 kgs to 50 kg pp bags.

Color : Green

Ajwain is very aromatic but less subtle in taste. It is slightly bitter, pungent and strong. Even a small amount of ajwain dominates the taste of a dish. In India, ajwain is never used raw, but is either roasted or fried in ghee, which is done to develop a stronger and more prominent aroma. It is primary used as a digestive aid and ant emetic. We offer ajwain that is grown under trained farmers, which is used for culinary as well as medicinal purposes.

Color : GREEN

Processing Type : MACHINE CLEAN