Spices
250 - 300 Per kg
25000 kg (MOQ)
Spices and herbs are defined as plant derived substances that add flavor to any dish. It is difficult to distinguish between the two. Spices can come from the following plant parts: roots, rhizomes, stems, leaves, bark, flowers, fruits, and seeds.
Cultivation Type : Natural
Processing Type : Raw
Color : natural
Usage : Cooking, Spices
Certification : FSSAI Certified
Variety : Garam Masala
Grade : Food Grade
Packaging Type : Plastic Box
Packaging Size : customers required
Shelf Life : 6 Month
Drying Process : Sun Dried
Country of Origin : India
...moreFruit Powder
350 - 400 Per kg
50000 kg (MOQ)
all types of spray dried fruits powder
Storage : Cool & Dry Place
Variety Available : customers required
Packaging Available : customers required
Shelf Life : 1year
Packaging Type : customers required
Country of Origin : India
...moreFruit and Vegetable
100 - 150 Per kg
50000 kg (MOQ)
Fruits come from the flowering part of a plant and contain seeds. In contrast, vegetables are the edible parts of a plant, such as the leaves, stem, roots, and bulbs. People often associate fruits with sweetness and vegetables with a savory taste
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