Thyme Seeds Dealers in Jamnagar

• Type: Carom Seeds
• Application: Agriculture, Cooking, Food, Medicinal
• Style: Natural
• Packaging Type: Jute Bags, PP Bags
• Form: Seeds
• Feature: Healthy, No Artificial Flavour Added, Non Harmul

We are the main supplier of this product.

• Grade: Grade A
• Color: Brown
• Processing Type: Raw
• Purity: 99.95%
• Feature: Free From Contamination, No Artificial Color, No Chemical Fertilizers, No Chemical Pesticides, No Gmo, Non-irradiated
• Packaging Type: Plastic Jar, Plastic Packet
• Packaging Size: 10 Kg, 1kg, 20 Kg, 30kg, 40 Kg, 5 Kg, 50 Kg, 500 Grams, 50kg, 60kg
• Country of Origin: India
• Type: Ajwain
• Moisture: 0-5%, 5-10%

SWASTIK   AJWAIN

• Color: GREEN
• Processing Type: MACHINE CLEAN

Ajwain is very aromatic but less subtle in taste. It is slightly bitter, pungent and strong. Even a small amount of ajwain dominates the taste of a dish. In India, ajwain is never used raw, but is either roasted or fried in ghee, which is done to develop a stronger and more prominent aroma. It is primary used as a digestive aid and ant emetic. We offer ajwain that is grown under trained farmers, which is used for culinary as well as medicinal purposes.

We are counted amongst the prevalent Manufacturers, Suppliers, and Exporters of Carom Seeds. These are extensively used for flavouring various dishes. Our offered Carom seeds are unadulterated and unpolished. These seeds are processed as per the predefined industrial standards and norms. Our offered Carom Seeds are rich in aroma, taste, and nutritional values. We assure to make timely deliveries of our consignments, even if the client places a bulk order.

• Type: Dry
• Brand Name: Swastik
• Type: Natural
• Processing Type: Machin Clean
• Place of Origin: gujarat

Ajwain is not very common in our days; its usage is almost confined to central asia and northern india, particularly the north west (punjab, gujarat). Ajwain also enjoys some popularity in the arabic world and is found in berbere, a spice mixture of ethiopia which both shows indian and arabic heritage

Our team members and quality auditors keep regular checks on the quality of products and thus, even the raw material used is tested under vigil supervision to ensure better quality products. Be it seasonal supply, wholesale supply or quick delivery, we are capable of entertaining all your requirements as we have state-of-the-art storage space to keep the stacks of the products in an organized manner.   Ajwain originated in the Middle East, possibly in Egypt. It is now primarily grown and used in the Indian Subcontinent, but also in Iran, Egypt and Afghanistan.New crops of this product come in December and stay till February in this way December to February is its prime season.Description: It is often confused with lovage seed; even some dictionaries mistakenly state that ajwain comes from the lovage plant. Ajwain is also called “ajmo” in gujarati, “owa” in Marathi,"vaamu" or “Oma” in Telugu. It is known as Bishops seeds in global market.Uses: It is used to make a special food called the 'omapodi'. It is also mixed in several snacks of north and south India. It reduces flatulence caused by beans when it is cooked with beans. It may be used as a substitute for cumin as well. In Indian cuisine, ajwain is almost never used raw, but either dry-roasted or fried in ghee or oil. This develops a much more subtle and complex aroma, somewhat similar to caraway but "brighter". Among other things, it is used for making a type of paratha, called 'ajwain ka paratha'.

• Packaging Size: 500 gm to 60 kg
• Packaging Type: Gunny Bag and PP Bag
• Brand Name: Pappu
• Shelf Life: 1 Year
• Country Of Origin: India
• Organic: Yes

• Cultivation Type: Natural
• Shelf Life: 1 Year
• Grade: Food Grade
• Form: Seeds
• Packaging Type: Plastic Pouch
• Country of Origin: India
• Usage: Food And Medicine
• Feature: Rich In Taste, Long Shelf Life
• Minimum Order Quantity: 1 Ton For Exports & 500kg For Domestic

Health Benefits Carom seeds have powerful antibacterial and antifungal properties. Digestive Health. Active enzymes in ajwain improve the flow of stomach acids, which can help to relieve indigestion, bloating, and gas. Infection Prevention. Lower Blood Pressure. Cough and Congestion Relief.   Features Ajwain is scientifically known as Trachyspermum Ammi and belongs to the Umbelliferae family. It is also known as Bishop’s weed. Carom seeds is popular English name. Locally it is refered as Ajmo.

• Type: Masala
• Color: Brown
• Form: Seed
• Place of origin: India
• Pack Size: 30kg,1kg,500g,100g,50g
• Part: Seed
• Hindi Name: Ajwain

The Carom Seeds, which are also known as Ajwain Seeds are similar in appearance and fragrance to Cumin Seeds. However, these Carom Seeds taste hot and bitter. This Carom Seed Spice goes best with green beans, root vegetables and in dishes that are flour based like Rotis and Mathris. Snacks like Bombay Mix and Potato Bondas depend on spices like Carom Seeds for a special zing. Chewing a spoonful of Carom Seeds or drinking water boiled with them is thought to improve indigestion. These Carom Seeds are packed hygienically using quality packing material.

Just try it.jamnagar ajwain famous in world. Product name is hare krishna,natvar,sitaram,radhesh,murari

• Packaging Size: 500gm
• Usage: Spices, Food And Medicine
• Cultivation Type: Natural
• Shelf Life: 1 Year
• Grade: Food Grade
• Form: Seeds
• Drying Process: Sun Dried
• Country of Origin: India
• Storage Instructions: Cool Place
• Is It Dried: Yes
• Is It Organic: No
• Purity (%): 99
• Moisture Content: .5
• Scientific Name: Ajwain

• Form: Seeds
• Purity: 99.95%
• Moisture: 0-5%
• Ash: 9.5%
• Acid Insoluble: 1.75%
• Storage: Cool & Dry Place

• Green: Bold

We are offering green ajwain and green bold ajwain machine cline.

We are known for providing only flawless range of products as we store the entire lot under the safe environment in our spacious warehouse. Moreover, the lot is regularly checked by our experts. With our capacious storage facility, urgent and voluminous requirements of the buyers are easily furnished by us. The Organic Ajwain Seeds, supplied by us, are grown organically without any pesticides and

Cultivation Ajowain is native to India but is also cultivated in Iran, Egypt, Pakistan and Afghanistan. Usage Ajowain Seeds are used as a spice. It is occasionally an ingredient of curry powder. Packaging :  As per Requirement.

Ajwain is the most popular spices throughout India. It is used in savory snacks like Farsan. Ajwain Seeds are found in most Indian Households due to its medicinal properties. Ajwain is considered an effective medicine for treating indigestion. It goes well with fish & curries.

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