raw peanut kernel
98 - 120 Per Metric Ton
50 Metric Ton (MOQ)
Description:Raw peanut kernels are high-quality, naturally cultivated peanuts that are shelled and cleaned for various uses. These kernels are known for their rich taste, crunchy texture, and high nutritional value. They are widely used in snacks, confectionery, oil extraction, and food processing industries. Specifications: Grades: Available in different sizes – 40/50, 50/60, 60/70, etc. Color: Light pinkish or reddish brown Moisture Content: < 8% Admixture: < 1% Aflatoxin Levels: As per international standards Shelf Life: 12 months when stored properly Nutritional Value (per 100g): Calories: 567 kcal Protein: 25.8 g Fat: 49.2 g Carbohydrates: 16.1 g Dietary Fiber: 8.5 g Minerals: Magnesium, Phosphorus, Potassium Uses: Direct consumption (raw, roasted, or boiled) Ingredient in sweets, snacks, and desserts Production of peanut butter and peanut oil
Brand Name : VADI INTERNATIONAL
Cultivation Type : Common, GMO, Natural, Organic
Processing Type : Raw
Color : Brownish, Creamy, Light Red, Red,Light Pink Reddish Brown White (Blanched) Red (with Skin)
Form : Kernels
Application : Butter, Cooking Use, Making Oil
Style : Bold Peanuts Java Peanuts Red Skin Peanuts Blanched Peanuts Raw Splits Whole Kernels Raw Shelled Pea
Grade : 38/42 ,40/50, 50/60, 60/70, 70/80, 80/100
Type : BOLD,JAVA,BLANCHED,SHELLED,IN SHELL PEANUT
Country of Origin : India
...moreNatural Sesame Seeds
60 - 120 Per kg
1 kg (MOQ)
Sesame is one of the oldest spices on the planet. This seed is popular in many cuisines of the world, but it is most common in Asian cuisine (Japanese, Korean, Chinese). White sesame has a pleasant aroma. Fried sesame seeds from JS goes well with rice, used for making sushi rolls. Sesame gives a spicy taste to meat, fish, vegetable salads and soups. The seed contains a lot of oil, it has a rich taste, especially when fried
Country of Origin : India
...moreNatural Black Sesame Seed
100 - 150 Per Kilogram
50 Kilogram (MOQ)
Black Sesame Seeds Benefits and Uses: It is suitable to use with bakery products mainly bread sticks, candies, cookies, vegetables, pasta and curry dishes etc. It has also wonderful medicinal benefits and good for your overall health. Black sesame seeds are minerals rich too and preferable dietary fiber item. Black sesame seeds had strong aroma and good flavor. At the same time, it is rich in fatty acids too. The oil prepared using sesame seeds has a distinctive flavor and long shelf life and resists rancidity. Black sesame seed oil relief from dandruff. Black sesame seeds oil has been used as a healing oil.
Seed Type : Natural, Dried
Usage/Application : Agriculture
Packaging Size : 5kg, 50kg, 25kg
Cultivation Type : Natural, Common, Organic, GMO
Brand Name : VADI INTERNATIONAL
Style : Dried, Natural
Shelf Life : 1year
Moisture : 6-9%max
Color : Natural Black Sesame Seeds
Country of Origin : India
...moreBlanched Peanuts
90 - 125 Per Kilogram
10 Kilogram (MOQ)
Blanched peanuts are raw peanuts that have had their skins removed through a process called blanching. This process involves briefly immersing the peanuts in hot water, followed by cooling and mechanically removing the red skins. The result is a clean, skinless peanut kernel with a smooth texture and light color, making it ideal for use in various culinary and industrial applications. Characteristics: Color: Pale white or off-white due to the removal of the red skin. Texture: Smooth, with a consistent crunch when roasted or eaten raw. Flavor: Mild, with a subtle sweetness and nutty flavor that enhances the taste of various dishes. Shelf Life: Longer than unblanched peanuts due to the absence of skin, which can degrade more quickly. Uses: Peanut Butter: A popular ingredient for making smooth peanut butter, as the absence of skin helps achieve a finer, creamier texture. Confectionery: Often used in candies, chocolates, and snack bars. Snacks and Roasting: Can be roasted and salted for snacks or used in other food products. Blanched peanuts are highly sought after in the food processing industry for their uniformity, easy handling, and consistent quality. They are also commonly used in dishes where the peanut skin might be undesirable or affect the product’s appearance and texture, such as in peanut butter production.
Brand Name : VADI INTERNATIONAL
Processing Type : Skin Removal (Blanching): Peanuts are boiled or subjected to steam, and the outer red skin is remove
Cultivation : Common, Natural, Organic
Color : Brownish, Creamy, Light Red, Red, White
Application : Direct Consumption, Home, Industrial, Restaurant
Style : Bold Peanuts Java Peanuts Red Skin Peanuts Blanched Peanuts Raw Splits Whole Kernels Raw Shelled Pea
Certification : APEDA, LAB APPLIED
Type : JAVA, BOLD, TJ
Country of Origin : India
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