Dry Red Chilli
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Dry Red Chilli, also known as Paprika, has the greatest range of flavors from sweet and mild to hot, depending on the variety of and whether the hotter seeds and spongy tissue were included. Dry Red Chilli is equally valued for its taste and its bright red color, derived from Capsanthin. For most recipes, the Dry Red Chilli is added near the end of the cooking process, because heat diminishes both the color and flavor. Culinary Uses The rich coloring of Dry Red Chilli not only enhances the visual appeal of foods, but it can also be used as a major flavoring. It goes well with just about any savory food, including vegetable curries, stews, creamy sauces, pastas, pizza, in tomato dishes and salads. Dry Red Chilli is useful as a simple garnish for almost any savory dish. Combine it with butter, margarine, or oil for a quick baste for fish or poultry. This is especially good on roast turkey. Dry Red Chilli can be mixed with bread crumbs before sprinkling them over casseroles or vegetables. How To Store Dry Red Chilli should be stored in an airtight container in a cool, dark place, preferably the refrigerator. Rather than Dry Red Chilli in a glass bottle, choose the one in the tin, which will protect the contents from damaging light. Use it or replace it within six months for best results. Health Benefits Dry Red Chilli is unusually high in vitamin C.As an antibacterial agent and stimulant, Dry Red Chilli can help normalize blood pressure, improve circulation, and increase the production of saliva and stomach acids to aid digestion. Minimum Order Quantity : 1000 Pouches
Dried Red Chilli
240 Per Kilogram
50 Kilogram (MOQ)
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Sanam Dried Red Chilli Without Stem
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Sanam Dried Red Chilli Without Stem is widely famous for its strong flavor as well as giving rich color to the dishes and curries. The material that is used for the production complies with high quality standards and quality-proved by the experts. Also, we make sure that the raw material is sourced from the trusted places. All you need to do is place order with us; timely deliveries are our primary concern.
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We are engaged in offering Red Chili Pepper, which is a favorite for spicing up many dishes. The Red Chili Pepper has a characteristic hot taste and can be eaten in salads or added to cooked dishes. Our well-cleaned Red Chili Pepper has longer shelf life and available in customized quantities. We can even offer the Red Chili Pepper in bulk quantity, if desired by the clients. Offering the best Spices in the market, we are reckoned as prominent Red Chili Pepper Exporter and Supplier.
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The story of chiles starts several millennia ago in South America, but the details are shrouded in the mists of antiquity. The oldest archaeological evidence originates from the Andes, and it might well be that the enigmatic inhabitants of Tiahuanaco already chewed chiles whilst sitting in the shade of the Gate of the Sun. In the course of the time, a large number of different chile cultivars were bred in Central and South America, but is seems that none of these ever left the American continent before the arrival of Columbus. Byadgi Chilli The range of Byadgi Chilli that we offer is famous for its vibrant red color and its rich taste. This is a special variety and has gained wide popularity all across the world. Our personnel procure and process these chilies, so as to ensure their rich colors, flavor and taste. The range is available in wide variety of package sizes and is made available at very economical prices. Byadgi Chilli:
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