Coriander Dealers in Mandore, Jodhpur

• Packaging Size: 1 Kg
• Shelf Life: 1years
• Packaging Type: PP Bag
• Country of Origin: India
• Purity: Good
• Form: Jodhpur

Good product 

Processed from the fresh coriander seeds, our coriander powder gives a strong aroma and a pungent taste to the dishes and curries. Our warehouse is well constructed and equipped with all required amenities essential for a safe storage of the products. We also make sure that proper hygienic conditions should be maintained inside the unit. We promise to deliver the orders within the postulated time frame as we are backed by excellent logistics facility.

We are offering premium Coriander Seeds. Coriander Seeds have a pleasing whiff and taste. Coriander Seeds are very popularly used in Indian dishes. Coriander Seeds are used just as much in sweet dishes, as in savory ones. Coriander Seeds can be utilized well in barbecue. Culinary Uses Coriander Seeds are an essential ingredient of many curries and gravies as they have a mild aroma instigating the appetite. Coriander Seeds are put in to give the dish a pleasing taste. The taste of the coriander also helps blend the tastes of all other spices that are added to the dishThe chutney is very common; where in Coriander Seeds are used liberally. How To Store Coriander Seeds should be kept in an opaque, tightly sealed glass container in a cool, dark and dry place. Storage of Coriander Seeds must be done with clean hands and place a piece of asafetida to prevent any kind of spoilage. It will keep for about four to six months. Health Benefits Apart from being an aromatic spice, Coriander Seeds have many curative and cooling properties beneficial for health, and thus is found in Indian kitchens as well as in making medicines.Coriander Seeds taken in combination with pinch of asafetida and rock salt is considered an aid to the digestive system. It is an appetite stimulant and aids in the secretion of gastric juices. Coriander Seeds have pain-relieving properties and is useful for headaches, muscle pain, stiffness and arthritis. Coriander Seeds have helpful effects on the digestive tract, and are good for increasing appetite, and relieving nausea, diarrhea, flatulence & indigestion. Coriander Seeds are reputed to enhance circulation and relieve fluid retention. Minimum Order Quantity : 1000 Pouches

• Cultivation Type: Organic
• Shelf Life: 1 Year
• Color: Green
• Processing Type: Raw
• Packaging Type: Plastic Packet
• Feature: Rich In Taste, Good Quality, Good For Health

• Packaging Size: 1 Kg
• Shelf Life: 1years
• Packaging Type: PP Bag
• Country of Origin: India

Pasandam Dhania (Coriander Powder) is made from carefully selected, organic coriander seeds, ensuring rich aroma and authentic flavor. It adds a vibrant, earthy taste to dishes and supports digestion, making it a healthy and essential kitchen spice.

Coriander Powder is processed using fine quality dhania through technically advanced machinery. Coriander Powder is widely used in cooking to add a unique flavor and mesmerizing aroma to the food. Coriander Powder is packed in a very efficient and air tight manner to ensure longer protection against moisture and harmful agents. We offer Coriander Powder in different quantity packaging.

• Type: Dry Coriander Powder
• Shape: Powder
• Style: Dried
• Certification: FDA Certified, FSSAI Certified, ISO 9001:2008
• Cultivation Type: Common, GMO, Natural, Organic
• Shelf Life: 1years, 2years
• Color: Grey, Light White, Light Yellow, Yellow
• Processing Type: Sun Dried
• Packaging Type: Plastic Bag, Plastic Box, Plastic Pouch

• Organic Type: Egale
• Color: Green
• Size: Ragular
• Shelf Life: 6 Month
• Drying Process: Sun Dried
• Country of Origin: India

Egale egale plus all type seed and split

• Application: Agriculture, Cooking, Food, Medicinal
• Certification: FSSAI
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Color: Brown
• Purity: 98%
• Packaging Type: Jute Bags, Plastic Packets
• Form: Seeds
• Drying Process: Natural Dried
• Feature: Gluten Free, Healthy, Hybrid, Natural Taste, No Artificial Flavour Added
• Packaging Size: 100gm, 10kg, 1kg, 25kg, 500gm
• Type: Coriander Seeds
• Style: Natural

Coriander fruits are a common spice in many countries of Europe, Northern Africa, West, Central and South Asia. In the Mediterranean region, coriander cultivation dates back to ancient Egypt; coriander is also mentioned in the Bible, where it is compared to manna (see pomegranate). In Europe, coriander is known since the Middle Ages (see gale about its use in medieval and Renaissance beer brewing). Coriander is an essential part of curry powder (see curry leaves) and Indian masalas as well in Northern India (garam masala, see cumin) as in the South (sambaar podi, see cumin); furthermore, Ethiopian berbere, which much resembles Indian spice mixtures, contains coriander fruits (see long pepper). Lastly, it should be noted that also Latin American cuisine makes much use of them. Roasting or frying, much practiced in India and Sri Lanka, enhances the flavour. Origin Probably Eastern Mediterranean (Greece) or Asia Minor. The coriander grown in Russia and Central Europe (var. microcarpum) has smaller fruits (less than 3 mm) and contains more essential oil than the oriental variety var. vulgare (greater than 3 mm), which is cultivated for fruits and leaves.

Coriander is popularly grown for its culinary and medicinal properties. Coriander is the native herb of North Africa and Southwest Asia, advisable for usage while it is fresh, as its leaves lose the flavor and aroma on drying. Coriander is never cooked as it also diminishes its flavor. Coriander Powder is popularly used for flavoring the dish. The Payal Coriander Powder is widely used for garnishing. It is also used as a condiment in pickle spices, seasonings, curry powders, sausages, cakes, pastries, biscuits, buns and alcoholic beverages like gin.

We are offering coriander seeds

desi chana

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