Flours Dealers in Boranada, Jodhpur

• Application: Bakery Products, Cookies, Cooking
• Cultivation Type: Natural
• Shelf Life: 3-4 Months
• Color: Brown-Yellow
• Part: Food Gains
• Feature: Natural Test, No Artificial Flavour
• Broken Ratio: 3-5%

Wheat bran is the outer layer of the wheat kernel and is an excellent source of fiber, a plant compound, and minerals. Wheat bran is also known as the byproduct of the wheat kernel and has a sweet, nutty flavor to it. It can be used in the preparation of baked goods, bread to add texture and enhance the flavor. It is considered good for health due to its dense nutrient content and is ideal for people trying to lose weight as they contain fewer calories. V.G.Products is a renowned Wheat Bran Exporters from Rajasthan, that offer superior quality wheat bran to our customers all across the world. As an experienced enterprise, we believe that building faith in our clients with our production efficiency and good customer service. As a prime Wheat Bran Supplier in Rajasthan, we provide classy and food-safe packaging options for our clients at budgeted rates. Our hired professionals are dedicated, and hard-working provide for quick delivery through express service. Being a flourishing Wheat Bran Exporters Rajasthan, we also provide flexible payment modes for hassle-free money transactions for our clients. Our company is also renowned for the eco-friendly and standard packaging of our wheat bran product range. You can make Call to us or email us to know more about our product offers and discounts.

• Country of Origin: India
• Packaging Size: 50Kg
• Brands: Protino
• Pack Type: Bag

Barley flour is a fine powder that is made by grinding whole barley grain. Along with many other flours, it can be used to replace part of the wheat flour in a recipe for a different flavor and texture. Barley flour can also be used in other cooking applications, such as acting as a thickener in soups and sauces. Why Our Barley Flour? Product made from high quality processed Barley Highly nutritious Processed under hygienic conditions Whitish in color Available in bulk packing of 25/50kg HDPE BAG Well-sealed packaging Benefits Contains eight essential amino acids Regulate blood sugar (i.e. reduce blood glucose response to a meal) Soothe and calm the bowels Potential to improve nutrition Boost food security

• WHITE: CREAMY

Wheat flour is high in nutrients. Because of its fiber properties, wheat flour is the first choice of the health conscious people. Wheat flour is obtained by milling wheat. there are various types of wheat. The differences between the flours comes down to the type of wheat, the parts of wheat included, the processing of the wheat. we utilize best type and quality of wheat to make wheat flour. Wheat flour is used daily in most of the states in north as well as western states of india. Wheat flour is used to make rotis, parathas etc. For daily meal. There are various other uses such as in bread and other bakery products as well as in many other recipes in which wheat flour is used as main ingredient. wheat flour wheat is the only grain with sufficient gluten content to make raised or leavened loaf of bread. Wheat flour is undoubtedly one of the most important foods in our diet, not because of its nutrition but because of our habit and we cannot eliminate wheat flour from our diet. In india, a meal is not complete with rotis and in western countries, one cannot imagine a meal without bread. No matter how badly a person would like to lose weight but heshe cannot remove wheat flour from the diet. The whole wheat flour is dark brown in color and is used in making rotis and parathas whereas the white wheat flour which is also called as enriched wheat flour is used in bread, cookies, cakes etc. The whole wheat flour has more nutritional values than the enriched wheat flour because of that only, people nowadays are opting to use whole wheat flour in their diet. An excellent source of complex carbohydrates is wheat flour. Wheat flour contains b-vitamins, calcium, folacin, iron, magnesium, phosphorus, potassium, zinc, minimal amounts of sodium and other trace elements. Other than gluten flour, all types of wheat flour contains 9 to 15 percent of calories derived from protein. Not more than 5 percent calories are derived from fat.

• Style: Dried
• Application: Cosmetics
• Shelf Life: Best Before 12 Months From Mfg
• Feature: Natural Fragrance
• Form: Powder
• Country of Origin: India
• Packaging Size: 50gm
• Brand Name: Khadi India
• Features: Anti Tan, Glow, Exfoliation

We are a reputed Manufacturer and Supplier of Limestone Grits based in Rajasthan, India. Our offered range of Limestone Grits is produced under the guidance of skilled professionals who adhere to international quality norms. We stock the Limestone Grits in our spacious warehouse to address the bulk orders of the buyers. We are offering our top-notch Limestone Grits at most nominal rates across the country.

Indian Rice Gluten Meal that we offer is enriched with high protein content and amino acids. It is 30% cheaper than traditional protein sources. Thus, it is an excellent option for animal feeds. It is the residue (in dried form) from rice after the removal of starch and bran by the process employed in the wet milling manufacture of rice starch or syrup. We are counted among the top Manufacturers, Exporters and Suppliers of Indian Rice Gluten Meal from Rajasthan, India. One can obtain Indian Rice Gluten Meal from us at a very reasonable price. Benefits : High protein (44-50%) and high energy (2900 Kcal) - components the growing and egg laying poultry require. Economical cost - 1/2 – 1/3 cost of soybean meal. Yeast fermentation product that contains 3-5% dried yeast cells that provide B vitamins, promotes palatability and increased feed consumption. Over 50% of phosphorus is bio-available and potential to reduce dicalciumphosphate and therefore lowers ration cost. Contains 9-10% fat which is an excellent source of linoleic acid and energy.   Nutritional Benefits : Indian  Rice Gluten can replace 12-15% of the total crude protein for growing chicks and laying hens/Broilers. Using 12-15% India Rice Gluten Meal  in feed is comparable to soy-meal in terms of body weight and performance. Indian Rice Gluten Meal can be used in chicken starter feeds and increasing to 12% in grower diets. It increases yolk color with no reduced egg production, weight or specific gravity. Indian Rice Gluten Meal have more benefits to Poultry/Cattle/aqua/Dogs/ Pig /Duck Etc. The most important benefit is potential for reducing ration cost, replacing portions of expensive soybean meal, corn and di-calcium phosphate with Indian Rice Gluten Meal is a real cost

Most of our flours are stabilized using our proprietary thermo-physical processing technology.

It is ideally suited for fast cleaning of heavy contamination on ferrous castings, forgings, fabricated parts and pipes. It is not recommended on a non ferrous components as the surface blasted is iron contaminated.

Copper Slag Grit, Stainless Steel Cut Wire Shot, Glass Beads

chana dal powder, Flour, black pepeer powder, Thyme

We offer Steel Grit. Mesh size: 12-52 size mm: 1.40-0.30 applications: suitable for obtaining consistent surface roughness on ferrous castings, fabricated parts, steel rolls. Not suitable on non ferrous parts like aluminium, brass, zinc, wood, plastic.

Copper Slag Grit, silicon carbide grit, Brown Aluminum Oxides

Flour

Ground nut shell powder, Coal Black Briquettes, Biofuel Briquettes

Steel Grit, Aluminium Oxide, DF Grit, Steel Cut Wire, Chilled Iron Grit

Steel Grits, Sand Blasting Machine, Aluminium Oxide

Paneer Tikka Masala, Sambhar Masala, onion powders, tea masala powder

Besan, Fresh Fruit, Vegetables, Red Chilli Sauce, Turmeric Plant

White Wheat Flour, Agro Products, Bajra, Guar Gum, Pulses

Maida, Besan, Suji

Chilled Iron Grit, White Aluminum Oxide, Down Draft Paint Spray Booth