Fresh Carrot
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Fresh Carrots
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50 Kilogram (MOQ)
Fresh carrots should be firm and crisp, with smooth and unblemished skin. Bright-orange colour indicates high carotene content; smaller types are the most tender. Carrots are used in salads and as relishes and are served as cooked vegetables and in stews and soups.
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Fresh Carrot
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We are the recognized Exporter and Supplier of Fresh Carrot. The Fresh Carrot is eaten raw, used in salads, for preparing soups, desserts, juices and varieties of delicious recopies. The Fresh Carrot, offered by us, is free from chemical fertilizers and healthy to consume. Customers can avail the Fresh Carrot at the market leading prices. Appreciated For Delicious tasteFreshnessHygienic packingEconomical rates
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