Organic Spices Dealers in Jodhpur

• Country of Origin: India
• Certification: FSSAI Certified
• Color: Green
• Usage: Cooking, Spices, Food And Medicine
• Specialities: Rich In Taste, Pure, Non Harmful, No Artificial Color Added, Long Shelf Life, Hygenic, Good Quality, Good For Health, Fresh

The cardamom is widely used in India to flavour savoury dishes as well as sweet dishes. Some of its health benefits are combating nausea, gas, increasing our appetite, and reducing heartburn.

• Cultivation Type: Common, Natural
• Shelf Life: 3months, 6months
• Purity: 99%
• Packaging Type: PP Bags
• Form: Seeds
• Drying Process: Natural Dried
• Packaging Size: 25kg
• Type: Machine Cleaned, Machine Cleaned Sortexed
• Application: Agriculture, Cooking, Food, Medicinal
• Style: Dried, Raw
• Extraction Type: Fenugreek Seed
• Feature: Natural Taste, No Artificial Flavour Added

• Usage: Cooking
• Certification: FSSAI Certified
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Color: Yellow
• Grade Standard: Food Grade
• Drying Process: Sun Dried

The Fenugreek Seeds have a bitter taste and is highly used as a flavoring in curries. Prior to dispatch, it is tested on various quality parameters by our experts to assure its premium quality. The fenugreek seeds have anti-inflammatory properties which help reduce the pain of menstrual cramps.Features : Strong aroma Maintain liver and kidney health Long shelf life

• Country of Origin: India
• Certification: FSSAI Certified
• Cultivation Type: Natural
• Shelf Life: 6 Month
• Color: Black
• Form: Seeds
• Uses: Cooking
• Specialities: Rich In Taste

One of the most widely used spices in the world is black pepper.It is created by grinding dried berries from the Piper nigrum vine called peppercorns. black pepper from natural black pepper supplier at Shrisurajagroind.co.in pairs well with a variety of foods thanks to its crisp and gently spicy flavour. But black pepper serves more purposes than just seasoning food. Due to the "king of spices" status and the abundance of strong, advantageous plant chemicals it contains, Ayurvedic medicine has employed it for thousands of years. Pepper's distinctive flavour, which can be pungent, earthy, spicy, woody, or brash, manages to go well with a wide variety of savoury dishes and even some sweet ones. Black pepper makes dishes more flavourful versions of themselves, much like salt does to bring out flavours. The term "pepper" is used to denote a wide variety of sorts and cultivars that are available in a rainbow of hues, grades, and quality. Even imitations of pepper that aren't pepper at all are utilised for it. However, the term primarily pertains to the dried fruit of the climbing shrub Piper nigrum, which is a native of India.

• Packaging Type: Plastic Pouch, Plastic Packet
• Application: Cooking
• Cultivation Type: Organic
• Color: Green
• Total Fat: 7 g Per 100 Gram
• Storage: Cool & Dry Place
• Calories: 311 Per 100 Gram

The Fenugreek Seeds, supplied by us, are acclaimed for reducing inflammation and adds a great spice to the food. We are working with experienced staff and veteran professional; they make every effort to keep the products safe from external damaging factors, by using finest material for wrapping. In order to settle the financial transaction with our clients through the transfer of monetary value, we offer diverse options including online and offline payment procedures.

• Certification: FDA Certified
• Cultivation Type: Common
• Shelf Life: 3months, 6months, 9months
• Purity: 98%, 99%
• Form: Seeds
• Packaging Type: Jute Bags, Plastic Packets, PP Bags
• Drying Process: Natural Dried
• Application: Agriculture, Cooking, Food
• Feature: Gluten Free, Healthy, Hybrid, Natural Taste, No Artificial Flavour Added

Fenugreek seed is the ripe fruit of an annual herb. Fenugreek is a native of South Eastern Europe and West Asia, now cultivated in India, Argentina, Egypt and Mediterranean countries (Southern France, Morocco and Lebanon). In India it is grown extensively in Rajasthan, Gujarat, Madhya Pradesh, Uttar Pradesh, Maharashtra and Punjab. Improves Digestive Problems and Cholesterol Levels.Use : Reduces Inflammation Inside the Body, Lowers Inflammation from Outside the Body, Adds Flavor and Spice to Food.

The company is a renowned Manufacturer, Supplier and Exporter of Fenugreek Seeds. Fenugreek Seeds are also known as Methi Seeds. Fenugreek seeds have small, roughly angular, brownish yellow seeds. The seeds have a bitter yet pleasing flavor and potent aroma and are a characteristic taste of curry powders. The pebble-like seeds are often toasted to enhance their pungent aroma and have a powerful bittersweet, somewhat acrid taste, so use them in moderation. Fenugreek Seeds provided by us are most commonly used in Indian cookery. Types Roasted fenugreek seeds : Dry-roasting the seeds just slightly give them a nutty taste. Fenugreek seeds should be cleaned and then for roasting, take a pan and heat it. Add the seeds when warm and roast on a medium flame. Stir it occasionally to avoid any kind of burning. Roast tills the color changes slightly to light brown. Light roast gives a mellow flavor and dark roast will give a bitter taste. Roasted Methi seeds provide a pleasant flavor and powerful curry aroma to the vegetable and lentil dishes. Sprouted fenugreek seeds : Wash seeds and transfer to the plastic beverage cup. Add 1 cup of water. Cover it with a lid. Let the seeds soak in the water for about 12 hours. Drain out water. Rinse with fresh water. Drain out water. Put the lid back on. Repeat this step every 6 to 8 hours for four days. After the sprouts have reached the desired length, rinse them thoroughly and drain. Pat dry with paper towel, and store in the refrigerator till needed.Alternatively, you can soak the fenugreek seeds for 2 hours and then boil them to use in vegetable preparations. Culinary Uses Methi seeds, whole, fried or roasted and powdered, are used as 'tarka' - Dals or garnishing. It is used commonly in pickles across India and is part of a five spice mixture used in Bengal. Add a pinch of ground fenugreek to Indian-style curries, chickpeas, falafel mix, and Indian potato dishes. Fenugreek is a commonly used flavoring agent and food product. Soaked seed, used as 'fenugreek berries' at 24 hours of germination, are soft and jelly-like, with a pleasantly mild flavor. Eat fenugreek sprouts as a snack, fresh-in-hand, added to sandwiches, salads, juiced with vegetables, mixed with potato salad and other root vegetables; use as a garnish, added to soups, rice and pasta dishes and stir-fries, just before serving.Fenugreek sprouts are quick and easy to grow. Fenugreek sprouts on bread and spreads for lunch, and with salads on the evening meal. Do not cook sprouts as they go mushy. To make a tea, use 1 teaspoon of seeds to 1 cup boiling water. Strain and relish it with little honey plain or with little milk. Fenugreek seeds are tempered in hot oil or are dry roasted. Fenugreek is essential to sambhar powders. How to Store : Fenugreek seeds retain their flavor for years. Being low in moisture can keep for a year or more, in an air tight container, unrefrigerated. Health Benefits Fenugreek is one of the oldest recorded medicinal herbs, highly esteemed by both east and west, and has been regarded as a treatment for just about every ailment known to man.Fenugreek has a beneficial action on cleansing the blood.As a diaphoretic it is able to bring on a sweat and to help detoxify the body.Fenugreek also has the reputation as a lymphatic cleansing herb. It is a wonderful for stimulating and fortifying the immune system.Fenugreek is a practical herb for all mucus conditions of the body, particularly the lungs, by helping to clear congestion.It is a powerful antioxidant and it acts as a mucus solvent and throat cleanser, which also eases the urge to cough. Even drinking the water that seeds have soaked in and been rinsed with, helps to soften and dissolve, accumulated and hardened masses of cellular debris. Use fenugreek for head colds, influenza, catarrh, constipation, bronchial complaints, asthma, emphysema, pneumonia, pleurisy, tuberculosis, sore throat, laryngitis, hay fever and sinusitis.Fenugreek has been used for peptic ulcers and inflamed conditions of the stomach and bowel, absorbing toxic material and eliminating it; the healing and soothing action, creates a protective coating, like a lubricant, over inflamed areas.Fenugreek has helped travelers who have experienced abdominal griping pains and gastric upsets, when travelling in countries where food and water have been contaminated. People find that drinking a cup of the tea before meals can bring relief from numerous ailments. Minimum Order Quantity : 1000 Pouches

Fenugreek Seeds (Trigonella foenum-graecum L.) consists of beaked pods that are 10-15 cm long. Each pod contains 10-20 small hard yellowish brown seeds, which are smooth and oblong, about 3mm long. Fenugreek Seeds are high in demand in the market as they are widely used in the preparation of curried vegetable and spice. The Fenugreek Seeds also have high medicinal values and are used in colic flatulence, dysentery, diarrhea, dyspepsia, chronic cough and enlargement of liver and spleen, rickets, gout and diabetes. Further adding, we are a notable Fenugreek Seeds Manufacturer, Exporter and Supplier from Jodhpur, Rajasthan.

The clients can avail from us the finest variety of Fenugreek Seeds. These Fenugreek Seeds have higher content of carbohydrates, proteins, minerals, calcium, etc., which make them a healthy spice. The Fenugreek Seeds are majorly used in culinary applications like for preparation of curries, chutneys, dhal dishes, etc. Apart from this, the Fenugreek Seeds are good for producing milk in lactating mothers, for diabetes, etc.   HistoryFenugreek is a slender annual herb of the pea family (Fabaceae). It was used by the ancient Egyptians and is mentioned in medical writings in their tombs. The Romans grew it as fodder for their cattles. Historically, the main usage of fenugreek was medicinal rather than as a labour. The botanical name trigonella refers to the angular seeds and foenum graecum translates as 'Greek hay', which explains its use as cattle feeds.UsesThe herb is a characteristic ingredient in some curries and chutneys and the fenugreek extract is used to make imitation maple syrup. Because of its high nutritive contents, it is an important ingredient in vegetable and dhal dishes eaten in India. In India, young fenugreek plants are used as a pot herb. The leaves are widely used, fresh or dried, in Indian cooking and are often combined with vegetables. Fenugreek seeds are used in a wide range of home-made or commercial curry powders. In northern Africa the plants are used for fodder.Growth HabitsFenugreek should be treated as a hardy annual. Seed in early November in light, well-drained soil. Trials conducted at the University of Saskatchewan showed that a density of about 18 plants per metre of row resulted in reasonable yields. Seeding rates range from 24 to 37 lb/ac (27 - 40 kg/ha). Seed will germinate in 2 days and emerge in 7 days when seeded 0.8 to 1.6 in (2 - 4 cm) deep. Seed is harvested in a manner similar to alfalfa seed. The plants can be left in the field until dry- down, usually after a severe frost, and then direct combined.ClimateIt is either sown in spring or autumn according to climate. In Punjab (India) it has been used as a summer catch-crop fodder or green manure, ripening in 2.5 - 3 months. Seed rates vary widely from 10 to 40 kg/ha, the lower rates being for rainfed crops. Hard-seededness is not a problem, nor is seed production since fenugreek has been grown for its seeds as well as fodder since Antiquity.   New Crop : MARCH - APRIL   Container Type of Container : Quantity 20 Feet : 20 -21 Metric Tonne 40 Feet : -

Rajasthani Red Chilli Powder is Famous for Its Taste Through Out the World and We Feel the Responsibility to Take the Legacy of this Heritage to Reach Maximum Number of Taste Loving Community.

We offer Fenugreek Seeds that are widely known as methi seeds. We offer different varieties of Fenugreek Seeds to the clients located in different parts of the country. Our Fenugreek Seeds are a widely sought-after as spice for delicious food preparation. Besides, Fenugreek Seeds are also demanded for making oil and ointments. To add further, we are highly reliable Fenugreek Seeds Manufacturer and Supplier in Jodhpur, Rajasthan.

After giving tough competition to our contemporaries in Rajasthan(India), we have now come forth to challenge the providers in other markets. We are immensely accredited for delivering the orders within the stipulated time frame as we have the latest transportation facilities. Our Black Pepper Seeds contain minimal moisture content and are available in a safe and hygienic packing.     

• Shelf Life: 24 Months
• Color: Black
• Cultivation Type: Organic
• Application: Cooking
• Feature: Good for Health
• Pack Size: 5 kg, 10kg, etc
• Fineness: 99%

• Cultivation Type: Organic
• Shelf Life: 9months
• Purity: 99.9%
• Form: Seeds
• Type: Dried
• Application: Cooking
• Feature: Gluten Free, Healthy

From us, global buyers can avail the superlative quality of Fenugreek Seeds, popularly known as ‘methi’, at unbeatable prices. We are distinguished Manufacturer, Supplier and Exporter of the Fenugreek Seeds from Jodhpur, Rajasthan. Processed in the decorous manner, these yellowish Fenugreek Seeds are 100% natural and organic in nature. Checked in foolproof manner, these Fenugreek Seeds are attainable from us in bulk as well.   Various Uses In Different Industries   Medicinal benefits that circulate overall blood pressure and make you healthier and energetic. It makes your heart healthy and maintains cholesterol level too. Used in the manufacture of hair tonics. Used as spices. Medicinal herb to improve your digestive system and makes your immune system stronger. Huge application in cosmetics and can be used for preparing soaps, perfumes etc.

• Cultivation Type: Organic
• Shelf Life: 1year
• Purity: 99%
• Packaging Type: Jute Bags, Plastic Packets, PP Bags
• Form: Seeds
• Type: Dried
• Application: Agriculture, Cooking, Medicinal
• Style: Dried
• Feature: No Artificial Flavour Added, Non Harmul

Since, we have collaborated with numerous distributors; we can cater to buyers all over Pali-Marwar(India) and other markets. We have parted our infrastructure into several units and one of them is warehouse wherein we keep a huge stock for furnishing urgent and quick requirements of the clients.