Masala Powder Dealers in Sardarpura, Jodhpur

• Cultivation Type: Organic
• Processing Type: Blended
• Color: Yellow
• Form: Powder

Pasandam Haldi Powder is made from premium, organic turmeric roots, traditionally processed for maximum purity and natural color. Rich in antioxidants and anti-inflammatory properties, it adds vibrant flavor and health benefits to your dishes.

Processed from the fresh coriander seeds, our coriander powder gives a strong aroma and a pungent taste to the dishes and curries. Our warehouse is well constructed and equipped with all required amenities essential for a safe storage of the products. We also make sure that proper hygienic conditions should be maintained inside the unit. We promise to deliver the orders within the postulated time frame as we are backed by excellent logistics facility.

• Country of Origin: India
• Packaging Type: Plastic Pouch
• Purity: 100%
• Cultivation Type: Organic
• Color: Green
• Processing Type: Sun Dried

• Type: Masala
• Application: Cooking Use
• Cultivation Type: Natural
• Shelf Life: 1year
• Color: Red
• Feature: Fresh, Good For Health, Good Quality, Hygenic, Long Shelf Life, No Artificial Color Added, Non Harmful, Pure, Rich In Taste
• Packaging Type: Plastic Packet, Plastic Pouch
• Certifications: FSSAI Certified
• Country of Origin: India
• Form: Powder
• Packaging Size: 100gm, 1kg, 200gm, 250gm, 500gm, 50gm

Turmeric Powder, also known as Haldi, is a bright yellow spice powder that is made from dry Turmeric Rhizomes. Turmeric Powder's main ingredient is 'Curcumin', which exhibits a wide range of medicinal activities. Turmeric Powder is useful for its color, flavor, cosmetic and medicinal properties. Turmeric Powder has been used in food items, beauty products and spiritual ceremonies. There are various benefits and uses of Turmeric Powder from food to medicines. Turmeric Powder's flavor could also be described as peppery, or even warm in the mouth. Culinary Uses Turmeric Powder imparts musky flavor and yellow color to curries.Almost all Indian vegetable dishes use Turmeric Powder either as separate spice or in the spice mixture. A small pinch of Turmeric Powder would add an orange-yellow hue to salad dressings. Turmeric Powder is also a great spice to complement recipes that use rice, lentils and dry beansTurmeric Powder is one of the most significant coloring materials of India in all kinds of cuisine. How To Store Turmeric Powder should be stored in a cool, dry place protected from light. Too much heat will volatilize and dissipate its aromatic essential oil. High humidity will cause it to cake. Sunlight will cause it to fade. Older stock should always be used first. Tightly close containers after each use. Open to air for long time will cause flavor and aroma loss. Health Benefits Turmeric Powder is effective remedy for chronic cough and cold & throat irritations.Milk often boiled with a pinch of Turmeric Powder and Ajwain & honey gives immediate relief.For treating sprains and swellings, Turmeric Powder mixed with lime and salt helps.Turmeric Powder is often used to stop the blood run resulting from any small wound or cut of a knife.Curcumin, a potent antioxidant, is believed to be the most bioactive and soothing portion of the herb turmeric.Turmeric color also serves as a chemical indicator, since it changes its color on adding acids or alkalis. Turmeric Powder can be used for encapsulation and preparing highly beneficial Turmeric health tablets. Turmeric Powder is an essential ingredient in various in various herbal preparations. Turmeric Powder, extracts and curcumin also exhibit antioxidant property. Minimum Order Quantity : 1000 Pouches

Bay Leaves or Laurus Nobilis are aromatic leaves, commonly known as laurel leaves. Bay Leaf is used in Cough, Cold, Headche and asthama. Bay Leaf is commonly used in Soups, Curries and variety of cuisines.

Coriander is popularly grown for its culinary and medicinal properties. Coriander is the native herb of North Africa and Southwest Asia, advisable for usage while it is fresh, as its leaves lose the flavor and aroma on drying. Coriander is never cooked as it also diminishes its flavor. Coriander Powder is popularly used for flavoring the dish. The Payal Coriander Powder is widely used for garnishing. It is also used as a condiment in pickle spices, seasonings, curry powders, sausages, cakes, pastries, biscuits, buns and alcoholic beverages like gin.

Besan

Dhaniya Powder, Mirch Powder, Black Salt, Rock Salt, Jeera, Kalonji

Jeera, Dried Sangri, kair pickle, Fenugreek Seed

cmtkp, Guar Gum, textile printing, White Dextrin, White Dextrin Powder

Longi Mirch, lal mirchi, dhana powder, Besan

Haldi Powder, Pav Bhaji Masala, dhana powder, Yellow Gravy Premix

turmeric powder masala, red chilli masala, Black Peppercorns, dry spices

jeera seeds, Chilly, Coconut Products, Dry Coconuts

Haldi Powder, kankaria masala, Dhania Powder

INDIAN SPICES POWDER, Cooking Spices, dry spices, Natural Spices

Chili Powder, Cooking Spices, Dried Chillies, Fenugreek Seed

Tea

Chilly Powder, Incense Sticks

Turmeric Bulb

Cumin Seed, Curry Powder, Fennel, Fenugreek Seed

Groundnut Seed, Cumin Seed, Millet Seed, Carrot Bag

Dalchini Powder, amala powder, Habiscus Powder, mulaithi powder

Jeera, Almonds, channa, Agro Products, Pulses, Red Chili Pepper