Whole Black Urad Dal
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Discover the excellence of our Black Gram/Urd Beans Whole, a kitchen essential that combines taste and nutrition. Carefully selected from premium crops, these whole urd beans are rich in protein, fiber, iron, and magnesium, promoting a healthy lifestyle. Whether you're preparing classic Indian dals or experimenting with soups and salads, the nutty flavor and versatile texture of these beans add a delightful touch to your dishes. Our commitment to sustainable sourcing ensures a pure and natural product, free from artificial additives. Conveniently packaged for freshness, our Black Gram is ready to elevate your culinary experience. Order now and enjoy the wholesome goodness of these premium urd beans in your favorite recipes!
Urad Dal
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Best Deals from Sabut Urad Dal
black gram sabut
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Black gram is known to have soothing and cooling properties. It is an aphrodisiac and nervine tonic. Consumption of Urad dal is good for diabetic patients.
Urad Dal
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Urad dal is commercially called as black matpe huskless split or white lentil. The pulse is split and skinned to remove the outer black layer. Split urad dal is a little bland in taste and the flavour is not as strong as that of urad dal chilka. This pulse is extensively used in the culinary preparation of variety of Asian dishes. The pulse is a storehouse of proteins, fats and carbohydrates while it also contains essential PULSES like iron, folic acid, calcium, magnesium, potassium and vitamins. Swastik International brings for you urad dal in two qualities FAQ (i.e. size below 3.25 mm) and SQ (i.e. size above 3.25mm), available in packaging as per client requirement.
Urad Gota
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Urad Gota, Urad Dal
Urad Dal
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Urad Dal, White Peas, Green Moong Beans, Mustard, Cumin, Fennel
urad daal
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urad daal, Chana Daal, Masala Papad
Urad Dal
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Urad Dal, Red Chilly, Turmeric, Guar Gum