Chana Dal Dealers in Junagadh

• Certification: FSSAI Certified
• Cultivation Type: Natural
• Country of Origin: India
• Packaging Size: 100gm, 200gm, 500gm
• Usage: Cooking
• Specialities: Rich In Taste

• Certification: FSSAI
• Cultivation Type: Common, GMO, Natural, Organic
• Shelf Life: 1year, 3months, 6months
• Color: Light Yellow, Yellow
• Packaging Type: Jute Bag, Plastic Bag
• Drying Process: Natural, Sun Dry
• Packaging Size: 25kg, 50kg
• Type: Chana Dal, Raw Chana Dal
• Application: Cooking, Flour
• Style: Dried
• Texture: Hard, Soft
• Feature: Easy To Cook, Healthy To Eat, Non Harmful, Purity

Channa Dal (Bold / java) is also called split Bengal Gram. This is a very tasty, robust and versatile lentil/dal. It is easy to cook. It is the most popular lentil in India. It is a split and husked relative of chickpeas (Cicer grietinum. We are the leading producers of channa dal.

• Cultivation Type: Common
• Shelf Life: 1year
• Color: Light Yellow, Yellow
• Packaging Type: Gunny Bag, Jute Bag, Plastic Packet
• Drying Process: Natural, Sun Dry
• Packaging Size: 10kg, 15kg, 1kg, 25kg, 50kg, 5kg
• Application: Cooking
• Feature: Easy To Cook, Healthy To Eat, Non Harmful, Nutritious

As a reliable name, we ensure that payment procedures remain secured with us. For this, we issue an invoice to the customers stating the products, quantities and agreed prices. The assistance of a sophisticated packaging system and professional packing team, we have become capable of meeting the exact requirements of the clients. In addition, we ensure zero damage at buyer's end. The Chana Dal, delivered by us, is hygienically processed under the controlled conditions.

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chana dal gram flour, Besan, special besan, papdi besan, kanpuri besan

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