Chane Dealers in Keshod, Junagadh

(9 products available)
  • Black Chana

    Black Chana

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    1 Ton (MOQ)

    • Country of Origin: India
    • Storage Instructions: Dry Place
    • Certification: FSSAI Certified
    • Cultivation Type: Organic
    • Shelf Life: 1 Year
    • Color: Black
    • Usage: Cooking
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  • White Chickpeas

    White Chickpeas

    60,000 - 75,000 Per Ton

    18 Ton (MOQ)

    • Size: 10-12mm, 4-6mm, 7-9mm
    • Type: Beans, Kabuli, Organic
    • Style: Dried
    • Cultivation Type: Natural, Organic, Common
    • Shelf Life: 12 Months, 24 Months
    • Packaging Type: Sun Drying, Natural
    • Drying Process: Sun Drying, Natural

    kabuli chickpeas is generally sold by count & size in millimeters. Apart from this chickpeas trade is carried out with sizes ranging from 7-8 mm, 8-10 mm, 10-12 mm. Desi (native) chickpeas are brownish red in color and are smaller in size (around 4-7 mm) than the kabuli chickpeas. India is the largest producer of chickpeas in the world, followed by australia, turkey, myanmar, mexico and canada. The growing trend of chickpea exports to india is bound to increase as the quality grown here is in high demand all over the world.

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  • Best Deals from Chane

  • Chickpeas Seeds

    Chickpeas Seeds

    800 - 1,600 Per Metric Ton

    15 Metric Ton (MOQ)

    • Cultivation Type: Organic
    • Color: White
    • Form: Seeds
    • Application: Cooking, Food
    • Style: Dried
    • Purity: 99.9%
    • Feature: Healthy, Natural Taste, No Artificial Flavour Added, Purity
    • Packaging Type: Plastic Packets, PP Bags
    • Packaging Size: 25kg
    • Drying Process: Sun Dried
    • Country of Origin: India
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  • Chickpea

    Chickpea

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    100 Kilogram (MOQ)

    The chickpea or chick pea (Cicer arietinum) is an annual legume of the family Fabaceae, subfamily Faboideae. Its different types are variously known as gram or Bengal gram, garbanzo or garbanzo bean, Egyptian pea. Chickpea seeds are high in protein. It is one of the earliest cultivated legumes, and 7500-year-old remains have been found in the Middle East.Chickpea is a key ingredient in hummus and chana masala, and it can be ground into a flour to make falafel. It is also used in salads, soups and stews, curry and other meal products like channa. The chickpea is important in Indian, Mediterranean and Middle Eastern cuisine. In 2018, India accounted for 66% of global chickpea production.

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  • Chickpeas

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    Groundnut Shell

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  • Bengal Gram

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  • desi chana

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    Whole Coriander Seeds, cumins

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  • Chana Seeds

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    Chana Seeds, Ground Nut Seeds, Peas Seeds

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  • Green Gram

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    Cotton Seed, Cotton Seed Cake

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