Wheat Dealers in Sukhpur, Junagadh

• Brand Name: Global Janta Export
• Material: High Quality Wheat
• Cultivation Type: Organic, Natural, Common
• Condition: New
• Application: Making Bread, Cooking, Cookies, Bakery Products
• Feature: Non Harmful, Natural Test, High In Protein, Good For Health, Gluten Free
• Packaging Type: PP Bag, Plastic Bag, Jute Bag, Gunny Bag
• Packaging Size: 25-50kg
• Type: Wheat Grain
• Part: Food Gains
• Country of Origin: India

We offer wheat seeds that are hygienically prepared and tested in our advanced labs to ensure quality. Wheat seed can be used in a unique variety of ways for health benefits such as barely sprout it and bake in your homemade bread for a healthy loaf, even let it grow into wheatgrass for cutting and juicing.

We are offering wheat flour , whole wheat flour is a powder made from the grinding of wheat used for human consumption. More wheat flour is produced than any other flour. Wheat varieties are called “clean,” “white,” or “brown” or “hard” if they have high gluten content, and they are called “soft” or “weak” flour if gluten content is low. Whole wheat flour is made from the entire grain, including bran, endosperms & germs. Uses : wheat flour is used to make rotis, parathas etc. For daily meal major consumers (2012-13) : united states, united arab emirates, egypt, brazil, indonesia, japan, algeria, eu etc.

Wheat is grown on more land area than any other food crop (220.4 million hectares, 2014). World trade in wheat is greater than for all other crops combined. In 2017, world production of wheat was 772 million tonnes, with a forecast of 2019 production at 766 million tonnes, making it the second most-produced cereal after maize. Since 1960, world production of wheat and other grain crops has tripled and is expected to grow further through the middle of the 21st century. Global demand for wheat is increasing due to the unique viscoelastic and adhesive properties of gluten proteins, which facilitate the production of processed foods, whose consumption is increasing as a result of the worldwide industrialization process and the westernization of the diet.

Wheat is one of the most important food plants in the world. It is used primarily to produce flour for bread. It is used widely in the production of many other baked goods. Wheat grain is also used in the manufacture of alcoholic beverages and alcohol.

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