Taro Root Dealers

• Color: Brown
• Packaging Size: Plastic Packets
• Cultivation Type: Organic
• Form: Roots
• Place of Origin: India
• Season: March to June

• Scientific name: Colocasia esculenta
• Potassium: 484 mg (per 100 g)
• Carbohydrates: 34.6 g
• Shelf Life: 1 Month
• Iron: 5%
• Calcium: 8%
• Storage: Cool & Dry Place

• Color: Brown
• Form: Roots
• Purity: 80%
• Type: Taro Root
• Iron: 5%
• Calcium: 8%
• Lead Time: 2 Days
• Customization: Packing Will Be Done as per Customer Point

• Type: Fresh
• Variety: Shri Pallavi (c-266) ,NDC-2, KCS-2,Satmukhi
• Iron: 5%
• Calcium: 8%
• Scientific Name: Colocasia Esculenta
• Energy: 142 Calories (per 100 g)
• Protein: 520 mg (per 100 g)

• Packaging Type: Plastic Bag or Polythene
• State of Origin: Tamil Nadu
• Cultivation: Organic
• Vegetable Type: Root Vegetables
• Quality: Best

We deal in the Freshest Colocasia, which is offered rich in nutrients. We are enlisted with the preeminent Exporters and Suppliers of Fresh Colocasia from Delhi, India. We procure it from reliable vendors and make it available, within the stipulated timeframe, to the destination place. We leverage on our well-dispersed network all over the globe, giving the hand to reach and outreach our clients swiftly.

Our investment in the well-structured warehouse has paid off well. We have successfully installed up-to-the-minute warehouse management software to keep the entire lot in a safe and organized manner. As a famed name in the industry, buyers can stay rest assured for on-time delivery as we are supported by modern facilities. Fresh Taro Roots (Seppankilangu) have a high amount of various nutrients, which are helpful in several health problems.  

• Color: Brown
• Packaging Type: Jute Bag
• Packaging Size: 10 kg - 50 kg
• Type: Fresh
• Cultivation Type: Organic
• Purity: 95%
• Form: Roots
• Style: Natural
• Use: Cooking
• Iron: 5%
• Calcium: 8%
• Storage: Cool & Dry Place
• Place of Origin: India

• Color: Brown
• Packaging Type: Jute Bag
• Packaging Size: 10 kg - 50 kg
• Type: Fresh Taro Root
• Cultivation Type: Natural
• Form: Roots
• Style: Fresh
• Condition: Good
• Season: March to June
• Scientific Name: Colocasia Esculenta
• Benefits: Blood sugar levels
• Use: Cooking
• Energy: 142 Calories (per 100 g)
• Protein: 520 mg (per 100 g)
• Potassium: 18% of the DV
• Carbohydrates: 34.6 g

• Color: Brown
• Packaging Type: Jute Bag
• Packaging Size: 10 kg - 50 kg
• Type: Fresh Taro Root
• Purity: 99%
• Form: Roots
• Calories: 112 Calories/ 100 g
• Total Carbohydrate: 26g/ 100 g
• Sodium: 11mg/ 100 g
• Dietary Fiber: 4.1g/ 100 g
• Magnesium: 8%
• Vitamin B6: 22% of the DV.
• Vitamin E: 19% of the DV.

• Color: Brown
• Packaging Type: Jute Bag
• Packaging Size: 10 kg - 50 kg
• Application: Cooking
• Type: Fresh Taro
• Cultivation Type: Organic
• Purity: 99%
• Form: Roots
• Style: Fresh
• Condition: Good
• Carbohydrates: 34.6 g
• Iron: 5%

• Place of Origin: India
• Scientific Name: Colocasia Esculenta
• Energy: 142 Calories (per 100 g)
• Protein: 520 mg (per 100 g)
• Potassium: 18% of the DV.
• Carbohydrates: 34.6 g
• MOQ: As per customer needs

Colocasia, 1 kg Colocasia also called Taro Root is a stuffy, fleshy underground root. It is filled with numerous nutrients and is consumed as a staple food. It is oval or globular in form with a hairy coating on its skin and a whitish yellow flesh. The outer skin is first take away before using it for any preparation. Also, it is always consumed after food preparation and never eaten raw.Product image shown is for representation purpose only, the actually product may vary based on season, produce & availability.

• Color: Brown
• Packaging Type: Jute Bag
• Packaging Size: 10 kg - 50 kg
• Application: Cooking
• Type: Fresh Arbi
• Purity: 95%
• Form: Roots
• Style: Fresh
• Energy: 142 Calories (per 100 g)
• Protein: 520 mg (per 100 g)
• Potassium: 18% of the DV.
• Carbohydrates: 34.6 g
• Iron: 5%
• Calcium: 8%

• Type: Fresh
• Calories: 187.
• Protein: 1 gram.
• Fat: 0.1 grams.
• Carbohydrates: 39 Grams.
• Fiber: 7 Grams.

• Color: Brown
• Season: March to June
• Scientific Name: Colocasia Esculenta
• Benefits: Blood sugar levels
• Use: Cooking
• Energy: 142 Calories (per 100 g)
• Protein: 520 mg (per 100 g)
• Potassium: 18% of the DV
• Carbohydrates: 34.6 g
• Type: Organic Taro Root
• Cultivation Type: Organic
• Packing Type: Jute Bag
• Packing Size: 10 kg - 50 kg

• Color: Brown
• Packaging Type: Jute Bag
• Packaging Size: 10 kg - 50 kg
• Application: Human Consumption
• Type: Fresh Taro
• Cultivation Type: Organic
• Purity: 99%
• Form: Roots
• Magnesium: 8%
• Dietary fiber: 4.1 g
• Fiber: 6.7 grams.
• Vitamin B6: 22% of the DV.
• Vitamin E: 19% of the DV.
• Family: Araceae