Dry thippi
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Cassava flour and thippi mixed in equal proportions (1:1). Then, this mixture is steam treated for 30 minutes and dried in sunlight. After grinding and mixing with groundnut meal and vitamin mineral premix, it can be used in concentrate mixture of cattle ration up to 25% in calves and 30% in adult cows. Technical Specifications
C Grade Tapioca Starch Flour
38 Per Kilogram
50 Kilogram (MOQ)
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Tapioca Kappi Flour
50 Per Kilogram
100 Kilogram (MOQ)
Tapioca Flour
26 - 32 Per Kilogram
1 Metric Ton (MOQ)
Tapioca Flour
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50 Kilogram (MOQ)
Tapioca Flour
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100 Kilogram (MOQ)
Tapioca Flour
20 - 25 Per Kilogram
2000 Kilogram (MOQ)
Tapioca Flour
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70 Kilogram (MOQ)
Gluten Free Tapioca Flour
90 Per 400 Gms
10 Piece(s) (MOQ)
Tapioca Flour
28 Per Kg
Sabudana Flour
50 Per Kilogram
1 Container (MOQ)
Organic Cassava Flour
45 Per Kilogram
Tapioca Thippi Flour
850 - 1,050 Per Bag
5 Ton (MOQ)
Tapioca Flour
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Tapioca Starch possesses outstanding thickening strength and therefore is preferred in the production of different food items. It is very commonly used in food industry in the processing of pastas, noodles, salad dressings, custards, soups and many more. It is also used in various industries as a binder and stablizer. DESCRIPTION Light creamy to white color fine free flowing powder, Tapioca has a neutral flavor and strong gelling power, making it highly useable as a thickening agent in both sweet and savory food. KEY FEATURES High level of purity, High paste viscosity and clarity Excellent thickening characteristics A Gluten free starch A neutral (bland) taste Desirable high binding and long textural characteristics High freeze-thaw stability · High concentration of starch (dry-matter basis)
tapioca kappi
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Avail from us the Tapioca Kappi that is processed hygienically under adequate conditions. The Tapioca Kappi is mainly used as cattle feed supplement, due to the presence of high nutritional value. We provide the Tapioca Kappi in varied quantity packs as per the requirement at reasonable price.
Tapioca Thippi Flour
25 - 35 Per Kg
16000 Kilogram (MOQ)
Tapioca Flour
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Tapioca Flour
21 Per Kilogram
5000 Kilogram (MOQ)
We are supplying and exporting high quality tapioca flour which is neutral in taste. Tapioca flour is obtained from the root called tapioca modifications. We cater tapioca flour to the clients as per their requirements. We are noted for giving the timely delivery of tapioca flour. features starchywhitepowdery form applied by textilespaperpharmaceuticalfoodadhesives
Tapioca Flour
40 - 45 Per kilogram
1 Bag (MOQ)
Tapioca Flour is typically used as a thickener because of its high starch content, while cassava flour contains the fiber from the root that makes it ideal for preparing more structured dishes. Tapioca flour is better suited for achieving smooth, rich mousses, sauces, puddings and gravies.
Cassava Flour
250 - 300 Per Kilogram
25 Kilogram (MOQ)