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Moringa oil
30 - 90 Per Kilogram
1 Kilogram (MOQ)
Moringa oleifera belonging to the family of Moringaceae is an effective remedy for malnutrition. Moringa is rich in nutrition owing to the presence of a variety of essential phytochemicals present in its leaves, pods and seeds. In fact, moringa is said to provide 7 times more vitamin C than oranges, 10 times more vitamin A than carrots, 17 times more calcium than milk, 9 times more protein than yoghurt, 15 times more potassium than bananas and 25 times more iron than spinach. The fact that moringa is easily cultivable makes it a sustainable remedy for malnutrition. Countries like Senegal and Benin treat children with moringa. Children deprived of breast milk tend to show symptoms of malnutrition. Lactogogues are generally prescribed to lactating mothers to augment milk production. The lactogogue, made of phytosterols, acts as a precursor for hormones required for reproductive growth. Moringa is rich in phytosterols like stigmasterol, sitosterol and kampesterol which are precursors for hormones. All parts of the Moringa tree (leaves, seeds, roots and flowers) are suitable for human and animal consumption. The leaves, which are rich in protein, minerals, β-carotene and antioxidant compounds, are used not only for human and animal nutrition but also in traditional medicine. The seeds, instead, have attracted scientific interest as M. oleifera seed kernels contain a significant amount of oil (up to 40%) with a high-quality fatty acid composition (oleic acid > 70%) and, after refining, a notable resistance to oxidative degradation. The oil is known commercially as “Ben oil” or “Behen oil”. Its properties make it suitable for both human consumption and commercial purposes. Indeed, Moringa oil could be a good substitute for olive oil in the diet as well as for non-food applications, like biodiesel, cosmetics, and a lubricant for fine machinery. Moreover, after oil extraction, the seed cake can be used in wastewater treatment as a natural coagulant or as an organic fertilizer to improve agricultural productivity.
Moringa oil
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Moringa oil is obtained from the seed part of the plant via cold press method. It is a very stable oil which is highly nutritious for the skin. it is very light oil. Moringa oil is rich in Palmitoleic, Oleic and Linoleic acids, plus vitamins A and C. It has outstanding moisturising and nourishing qualities, which can be well utilised in cosmetics, aromatherpy, Toiletires, Body and Skin care products.
Moringa Seed Oil
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Moringa Seed Oil: Moringa oil is obtained from the seed part of the plant via cold press method. It is a very stable oil which is highly nutritious for the skin. it is very light oil. Moringa oil is rich in Palmitoleic, Oleic and Linoleic acids, plus vitamins A and C. It has outstanding moisturising and nourishing qualities, which can be well utilised in cosmetics, aromatherpy, Toiletires, Body and Skin care products.
