Wheat Seeds Dealers in Kanpur

• Application: Roti, Chapati

The high yield varieties of the Wheat Seeds, which we are offering, are widely demanded across the globe. The proper packaging and processing of the Wheat Seeds is carefully and strictly managed. Further, the bulk enquiries for the Wholesale Wheat Seeds are managed effortlessly and the deliveries are always timely. The Wheat Seeds are suitable for human consumption and they are cultivated through the best practices.

• Place Of Origin: India
• Protein: 15%
• Moisture: 12% Max
• Falling Number: 300 Min
• Heat Damaged Kernels: 0.2% Max
• Total Damaged Kernel: 4.0% Max
• Shrunken & Broken Kernels: 5.0% Max

Wheat grain is a staple food used to make flour for leavened, flat and steamed breads, biscuits, cookies, cakes, breakfast cereal, pasta, noodles, couscous. It can also be fermented to make ethanol for alcoholic drinks, or biofuel. The nutritional composition of the wheat grain varies somewhat with differences in climate and soil. On an average, the kernel contains 12 percent water, 70 percent carbohydrates, 12 percent protein, 2 percent fat, 1.8 percent minerals, and 2.2 percent crude fibres.

• Style: Dried
• Cultivation Type: Organic
• Shelf Life: 1year
• Feature: Hybrid
• Form: Seeds
• Packaging Type: Jute Bags
• Country of Origin: India

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