Whole Spices Dealers in Rooma, Kanpur

• Shelf Life: 1 Year
• Color: Brown
• Drying Process: Natural
• Moisture: < 16%
• Type: Dried
• Impurity: < 0.1%

Thecoriander leaves (cilantro) are lovely to use in cooking. Use lots of leaves to bring out the flavor. Coriander leaves are often used in soups, salads and curries Try this recipe for a delicious coriander soup!

We bring in carefully picked Cloves & Cloves Stems from countries like Indonesia, Madagascar, Srilanka & Zanjibar to cater the requirement of our domestic clients.

• Certification: FSSAI Certified, ISO-9001: 2008 Certified
• Form: Capsules
• Packaging Type: Bottles
• Packaging Size: 60
• Packaging Type: STP & BTL
• Cultivation Type: Natural
• Dosage Form: As Per Physician
• Type: CURCUMINE CAPSULE

We are the main supplier of this product.

• Type: Black Cardamom
• Style: Dried, Fresh
• Shelf Life: 12 Months, 6 Months
• Type: Single Herbs, Single Spice
• Color: Black
• Packaging Type: Polythene Bag, Pp Bag
• Form: Powder, Seed, Solid
• Drying Process: Natural, Sun Dried

• ANTIQUE SOLITARY: GREEN FRESH CHILLI

g-4 (bhagya lakshmi) -pods are olive green in colour turning dark red on ripening; calyx is deeply shaped, seed content id 38-40%, kiran (x-200) - fruits are long, thin with light green pericarp turning light red colour on ripening, colour is retentive on storage. High pungency. Seed content 42% jwala - pods are long and slender (10-12 cm in length), seed content is less than 35%,

We supply all types of products related to food like cooking spice.

culinary herbs

musturd oil

Leather Accessories, Ladies Fashion Belts, tools bag, Mens Bags

Leather Accessories, Leather Shoes

Silver Coated Eaichi

Whole Turmeric

Seeds, manure, plantation products

gambier