Tomato Puree
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Tomatoes are one of the low-calorie vegetables containing just 18 calories per 100 g. They are also very low in any fat contents and have zero cholesterol levels. Nonetheless, they are excellent sources of antioxidants, dietary fiber, minerals, and vitamins. Because of their all-round qualities, dieticians and nutritionists often recommend them to be included in cholesterol controlling and weight reduction programs. The antioxidants present in tomatoes are scientifically found to be protective of cancers, including colon, prostate, breast, endometrial, lung, and pancreatic tumors. Total -ORAC (Oxygen Radical Absorbance Capacity) in this vegetable is 367 µmol TE/100 g. Lycopene, a flavonoid...
Tomato
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Plant height 80-105 cm and fruit weight 80-90 gram Fruit shape round and dark red at maturity TLCV tolerance and first harvest at 63-65 days after transplanting Good storability and suitable for long distance transportation Widely adapted in all tomato growing areas in Kharif season
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