Chana Dal Dealers in Khandwa

• Total Fat: 13g
• Dietary Fiber: 11 g
• Feature: Healthy To Eat, Easy To Cook, Highly Hygienic, Non Harmful
• Fiber: 4g
• Total Carbs: 47 g
• Protein: 25 g
• Sodium: 35 mg

• Country of Origin: India
• Size Available: 30 Kg,1 Kg,500 Gram
• Color: Yellow
• Brand Name: Amrit
• Cultivation Type: Natural
• Form: Granules
• Usage: Cooking
• Type: pulses

Amrit Chana Dal is a type of split chickpea lentil commonly used in Indian cuisine. It's known for its nutty flavor and high protein content. Chana dal is a versatile ingredient that can be used in various dishes, including: Dal Makhani: A rich and creamy lentil dish made with butter and cream. Sambar: A South Indian lentil stew with a tangy and spicy flavor. Chana Masala: A popular North Indian dish made with chickpeas and a blend of spices. Besan Ladoo: A sweet treat made with gram flour (besan), which is derived from chana dal. Chana dal is also a good source of fiber and iron, making it a nutritious addition to your diet.

We offer Chana Daal that is completely unadulterated and has great taste after cooking. Our Chana Daal is pure and free from any type of contamination. The processing of the Chana Daal is hygienically done. Our Chana Daal is known for its excellent flavor and high nutritional content. Highlights PureFree from foreign matterSuperior tasteHighly nutritious Minimum order Quantity : 200 tons

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