Plant Repairing Service in Kharagpur

One of the celebrated names in the industry, we are an organization that is actively involved in offering dependable ice cream plant repairing services to the clients across Kharagpur (West Bengal, India). Our team of trained and certified technicians ensures that the repairing services of the ice cream plants are rendered in compliance with the set industrial standards. In addition to this, we make sure that the repair work is completed within the stipulated timeframe. So, contact us now.   Pasteurizing vat : Inner and outer of tank fabricated in 304 food grade quality stainless steel. Reduction gear box and electric motor fitted on top. Agitator and digital/dial temperature meter extremely effective. Equipped with heater as standard. Steam operated system can be made available if required. Have stainless steel adjustable legs. Folding lid of pasteurizing vat is easy to open.   Milk filter : Meant to be attached between a pasteurizer and a homogenizer. Attachment of filter between pasteurizer and homogenizer results in increased life of homogenizer. Comprises two meshes for efficient filtering. Completely made of 304 food grade quality stainless steel.   Homogenizer (Single stage): Homogenizes milk, ice cream mix, fruit juice, ketchup, mango pulp, etc All parts of head fabricated in stainless steel (f00d grade). Easy tn clean just by circulation of chemical cleaning liquid/water as dismantling of head is not required.   Surface Coolerz, Chills milk or ice cream mix at set temperature : Substitute of plate heat exchanges, hence is economical. Becomes operational after attachment of separate refrigeration unit.   Ageing vat : Stores milk or ice cream mix at maintained temperature for specific time. Agitator and digital/dial temperature meter extremely effective. ln case of power failure, tank temperature remains stable for long. Tank can Tank operated by a separate condensing unit(refrigeration system) and water chilling system.   lce cream freezer (with sealed unit): Saves time, labor and power on mix control to make perfect and delicious ice cream. Has nifty air compressor and fully automatic. Capable of cent percent overrun. The unique dasher with Super whip reaction Beater ensures uniform texture, as air is unifo folded into the mix as it congeals. The air is filtered before it flows into the freezing barrel. Operation is very simple. At controlled pressure, with filtered air, the mix is inserted into the freezing barrel, the mix is inserted into the freezing barrel, later whipped by the reaction dasher while being frozen. Condensing unit of Surface cooler & Ice cream churner