Bakery Products Dealers in Vypin, Kochi

• Type: Peanut Butter, Fresh Peanut Butter
• Shelf Life: 12 Months, 18 Months, 6 Months
• Color: Brown, Dark Brown, Yellow
• Application: Bakery Products, Eating, Ice Cream
• Packaging Type: Glass Bottle, Glass Jar, Plastic Bottle
• Form: Paste
• Feature: Delicious, Fresh, Healthy, Hygienically Packed, Non Harmful, Nutritious, Purity
• Packaging Size: 1Kg, 250Gm, 2Kg, 500Gm
• Product Tyoe: Peanut Butter

Procedure: Disperse citric acid with small amount of water. Set aside. Dry blend carrageenan with Na citrate and sugar (1:5=cgn : sugar). Combine remaining sugar, corn syrup and water. Heat until sugar dissolves. Add Carrageenan premix. Heat the mixture with constant string until soluble solids (SS) of 70% is achieved. Remove from heat . Add citric acid solution, color and flavor. Deposit hot (≥90ºC) into starch molds. Dehydrate the gummy candy at 30-40ºC for 2 days until SS reaches 83%.

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