Coriander Dealers in Kadavanthra, Kochi

Coriander is aromatic, stimulant, carminative, antibilious and diuretic. It is mainly used as a condiment. Coriander boiled in water is pleasant and is used in indigestion.

All parts of the Coriander plant are edible, but the fresh leaves and the dried seeds are the parts most traditionally used in cooking. Coriander is common in South Asian, Southeast Asian, Indian, Middle Eastern, Caucasian, Central Asian, Mediterranean, Tex-Mex, Latin American, Portuguese, Chinese, African, and Scandinavian cuisine.

We are offering coriander.

• Shelf Life: 1years
• Packaging Type: Plastic Pouch

Seeds

Black Pepper, Printed Packaging Box, Turmeric