Eastern Condiments Private Limited Edappally, Kochi, Kerala

Eastern White Pepper Powder is well-known for its exceptional flavor, It has a hot taste and spicy, Fine ground and really aromatic Everest White Pepper Powder is well-known for its exceptional flavor, It is moreover one of the oldest and essential spices across the world.

Zaika Sabji Masala, To make it 100% sure, Eastern set up its own indigenous lab- being the only such lab in Asia- which now has been upgraded to international standards.

Prawn Pickle from Eastern, product quality has been Eastern’s prime agenda, has been upgraded to international standards.

Pani Puri Masala, To make it 100% sure, Eastern set up its own indigenous lab- being the only such lab Phas been upgraded to international standards.

Enjoy an authentic mutton feast and satiate your craving any time you feel like Safety and quality of the product have always topped,accredited laboratory for testing spice quality.

Quench your thirst with this popular Indian beverage that will startle your taste buds, To make it 100% sure, Eastern set up its own indigenous lab- being the only such lab has been upgraded to international standards.

Helps you in Digestion. Make the instant healthy Rasam. To make it 100% sure, Eastern set up its own indigenous lab- being the only such lab has been upgraded to international standards.

Fish Pickle from Eastern, o make it 100% sure, Eastern set up its own indigenous lab- being the only such lab has been upgraded to international standards.

Spicy fish fry masala from Eastern, To make it 100% sure, Eastern set up its own indigenous lab- being the only such lab has been upgraded to international standards.

Alleppey Fish Curry is a delicious Indian recipe served as a Curries at Alleppey Backwaters, Kerala.To make it 100% sure, Eastern set up its own indigenous lab- being the only such lab in Asia- which now has been upgraded to international standards.

Ground Pepper with the original flavors of natural pepper.To make it 100% sure, Eastern set up its own indigenous lab- being the only such lab has been upgraded to international standards.

Relish the taste of rich, velvety coconut milk that can transform any dish. accredited laboratory for testing spice quality, New range of Rice Products were launched, with its packaging factory.

Rediscover your Breakfast with this chutney powder, Safety and quality of the product, accredited laboratory for testing spice quality.

Carrot pickle recipe or gajar ka achar – an instant Andhra style picklethat can be made under 10 minutes.To make it 100% sure, Eastern set up its own indigenous lab has been upgraded to international standards.

Learn how to make Traditional Appam Vellayappam, To make it 100% sure, Eastern set up its own indigenous lab- being the only such lab has been upgraded to international standards.