Fresh Berries Dealers in Chullickal, Kochi

• Type: Stabilizer
• Grade: Food
• Know As: Glazemate

Glazemate, is the precise texturizing solution for producing high-quality glazes and toppings. Meron's Glazemate is a ready-to-use cold glaze stabilizer that has the ability to enhance the property of the final glaze. The resultant gel layer protects the finished product from drying out, preserves fruit ingredients and improves the look and freshness of the cake.

• Form: Powder
• Application: Cosmetic Products, Medicine
• Feature: No Artificial Flavour
• Packaging Type: Plastic Packet
• Packaging Size: 50kg bag
• Type: Gelatin Powder
• Shelf Life: 2 Years
• Country of Origin: India

Collagen is the most abundant protein in mammals. Gelatin is partially hydrolised form of Collagen derived from animal bones and skin. A Gelatin solution forms a very strong film when dried and this film prevents oxidation and absorption of moisture. The unique properties of melting at body temperature and swelling rapidly when soaked in water makes Gelatin an ideal substance used in medical field such as pharmaceutical capsules, plasters and haemostatic agents for many years.