Vegetable Oils
Harley Carmbel primarily offers vegetable oils - Coconut Oil, Gingelly Oil (Sesame Oil) and Mustard Oil.
...moreTurmeric
Turmeric occurs in curved or nearly cylindrical pieces. The outer surface is of a deep yellowish brown colour longitudinally wrinkled and marked with transverse rings.
...moreTamarind Paste
We deals in manufacturing, supplying and exporting of wide range of Tamarind Paste.
...moreTamarind
This evergreen tree indiginous to south India, furnishes a valuable article of diet. The pulp contains about ten percent of tartaric acid and about 25 to 40 percent invert sugar
...moreSpices
We are offering indian spices are prized the world over. They are an indispensable part of the culinary art. They give food its flavour and colour. They are known to have medicinal properties.
...moreSoya Meal
Soya Meal is prepared from soya beans. Its notable characteristics are its large proportion of assimilable protein and fat and its lack of starch
...moreSesame Seed
Sesame Seed is cultivated throughout India. Seeds are flattened ovoid, pointed at one end about 3 to 4 mm long, 2mm broad, lmm thick, buff coloured or whitish. Seeds contain fixed oil about 45 to 55 percent, proteins about 15 to 20 percent.
...moreRice Ada
Our product, Rice Ada has a guaranteed shelf life of 5 years since. we manufacture and process it under strict Quality Control with 0% moisture in normal conditions. Furthermore they are roasted
...morePrinted Packaging Box
India is ideally suited and globally acknowledged for the varieties of rice that she produces. We are proud of the fact that india has the world's richest genetic diversity in rice.
...more1121 white sella Rice
Product Details India is ideally suited and globally acknowledged for the varieties of rice that she produces. We are proud of the fact that India has the world's richest genetic diversity in rice. The Basmati rice, a product of India, graces the shelves of supermarkets across the globe. Rice, is a staple food the world over and its quality is determined by both the length width ratio of the grain and it's cooking properties
...moreRefined Sesame Oil
Nutrition Information (Approx.) Idhayam Sesame Oil Servings per package: 66Serving size: 15 ml (14g).
...morepappadam
Green Chilly GarlicUdad-dal flour, Salt,Papadkar,Green Chilly, Garlic, Asafoetida,Edible oil & Other spicesRed Chilly GarlicUdad-dal flour, Salt, Papadkar,Red Chilly,Garlic,Asafoetida Edible oil & other spicesPunjabi Masala special PapadUdad-dal flour,Salt,Papadkar,Pepper
...morePalakkadan Matta/South Indian
Kerala Rose coloured rice / High protein content
Nutmeg
We offer varieties such as: 1. Nutmeg ABCD without shell 2. Nutmeg C110 without shell 3. Nutmeg C 200 without shell 4. Nutmeg C 300 without shell 5. Nutmeg C120 with shell 6. Nutmeg C160 with shell 7. Limed Nutmeg 8. BWP
...moreMustard oil
Mustard oil obtained by expression of mustard seed is used for culinary purpose and as an external stimulant application in chest affections mainly of children and in chronic muscular rheumatism
...moreMaize
Maize, the grains of Zea mays, well cooked is a very nourishing article of food
...moreMace
Mace is the aril of the Nutmeg seed shell. When dried it loses its bright red colour and develops a characteristic aroma. It is red or orange in colour, brittle, fragrant and sweet with a warm, sharp, flavour - more intense and slightly sweeter than the nutmeg.
...moreJaggery
Jaggery or unrefined sugar, extracted from the juice of sugarcane is another product that we export in large quantities. International quality norms are strictly adhered to in the manufacturing and packaging of this product.
...moreGroundnut
Groundnut is one of the most important of the cultivated plants is South India. Seed contain fixed oil 40 to 50 percent, proteins and starch 15 - 20 percent. It is nutritious being rich in all important constituents
...moreGingelly Oil
Oil expressed from Sesamum indicum consists of glycerides of oleic, linoleic, palmitic, stearic and myristic acids.
...moreFood Stuff
Climatic and soil conditions in southern india are best suited for the cultivation of a wide variety of foodstuffs. This coupled with the advent of organic farming ensures that the foodstuffs produced here are of the highest quality.
...moreFennel Seeds
Cultivated throughout India, fennel seeds with its essential oil is used as a stimulant, aromatic, carminative and diuretic. Fennel fruit yields about 3 to 5 percent of volatile oil of a pleasant aromatic odour and is used as a flavoring agent.
...moreDry Ginger
Ginger contains 0.25 to 3 percent of a volatile oil possessing the aroma. Pungency of ginger is due to the yellowish oily body, gingerol which is odourless.
...moredry giner
Dry Ginger consists of the dried rhizomes of Zingiber officinale divested of its roots. Externally the rhizome is pale yellowish in colour, its surface being longitudinally striated and bearing root scars.Ginger contains 0.25 to 3 percent of a volatile oil possessing the aroma. Pungency of ginger is due to the yellowish oily body, gingerol which is odourless. Ginger is mainly used as a condiment and medicinally as a carminative and aromatic stimulant.We offer...NUGC GoodNUGC SpecialBleached GingerGround GingerLimed Ginger.
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