Meat Peptone
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- Physical State: Powder
- Purity: 99%
- Odour: Characteristic but not putrescent.
- pH 2% solution: 5.5 to 7.0
- Loss on Drying: Not more than 5 %
- Clarity: 2 % solution remains clear before and after autoclaving at 1210C.
Bringing forth Meat Peptone, we are proud to announce another product on our long list of success. Nothing short of utmost quality is provided by us.