Chocolate Pudding
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1000 Piece (MOQ)
Plant gel is a high- molecular weight polysaccharide gum that is a product of fermentation of carbohydrates by pseudomonas Elodea which is purified, dried and powdered. Plant Gel is ideal for most microbial and plant tissue culture applications. It’s gelling property makes it a viable ingredient of jellies, beverages, dairy products etc.