Black Pepper Dealers in Kodaikanal

(10 products available)
  • Sancta Maria Black Pepper

    Sancta Maria Black Pepper

    600 Per Kilogram

    Pepper is the King of spices and a principal player in the plantation history of the south of India. Set at 1087 meters in the Palani Hills of Tamil Nadu, the estate of Sancta Maria has been growing pepper for well over a hundred years.Blessed by an atmosphere of uplifting and untroubled calm, the plantation holds all the qualities that will ensure the best that nature has to offer. Sancta Maria pepper is famous for this signature quality; a boldness in size and an arresting, lingering taste of sharp and punchy satisfaction.

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  • Organic Black Pepper

    Organic Black Pepper

    550 - 700 Per 1kg

    50 50 kg (MOQ)

    • Brand Name: Pepper
    • Cultivation Type: Organic
    • Processing Type: Raw
    • Shape: 8 bolt
    • Color: Black
    • Form: Kodaikanal
    • Application: Cooking
    • Style: Good
    • Feature: Good Quality
    • Packaging Type: Gunny Bag
    • Type: Dried Organic Black Pepper
    • Shelf Life: 18months
    • Drying Process: Sun Dry
    • Country of Origin: India
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  • Best Deals from Black Pepper

  • Black Pepper

    Black Pepper

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    1 Ton (MOQ)

    • Cultivation Type: Natural
    • Shelf Life: 6months
    • Color: Black
    • Packaging Size: Other
    • Packaging Type: Gunny Bag
    • Type: Black Pepper
    • Drying Process: Natural
    • Part: Seed
    • Feature: Good Quality

    We are the main supplier of this product.

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  • Black Pepper

    Black Pepper

    650 Per Kilogram

    01 Kilogram (MOQ)

    • Packaging Size: 1 kg
    • Form: Dry
    • Packaging Type: Gunny Bag
    • Brand: Kodai Fresh
    • Usage/Application: Spices
    • Grade: A
    • Processed Form: BOLD
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  • Peppercorns

    Peppercorns

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    PeppercornsĀ - pepper's name comes form the Sanskrit Pippali nigrum, which means "black spice". Peppercorns have a pungent, woody aroma and hot, biting taste. Black pepper is more aromatic, white is stronger and hotter. Pepper is the only spice that us used to flavor food before, during and after cooking. Whole or grounded peppercorns can be added to most non-sweet dishes.

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  • Black Pepper

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  • Black Pepper

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    Plums, Coffee, Hill Banana, hill garlic, Berry, Passion Fruit

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  • Black Pepper

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  • Fresh Black Pepper

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    Fresh Black Pepper

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  • Black Pepper

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    Coco Pith

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