Food Stabilizer Dealers

Our company is counted as the foremost processor, exporter, trader and supplier of a broad variety of Guar Gum Dust. Used as thickener, emulsifier and stabilizer, the entire array is processed by a team of talented professionals in observance with globally followed quality values.

Pharmaceutical Gelatin, Sky Levovin Syrup, Skyamlod-ATN Tablets

• Shelf Life: Under Recommended Conditions
• Purity: 100%
• Form: Powder
• Packaging Size: 25kg, 50kg, 100kg
• Moisture: 12% Max
• Protein: 7% Max
• Ph: 6.5 – 7.2
• Particle Size (200 Mesh): 99% Min. passing
• Viscosity (2 Hrs.): 3500 – 7500 Cps
• Viscosity (24 Hrs.): 3500 – 7500 Cps
• Ash Content: 2% Max
• Acid Insoluble Matter: 1.5% Max.
• Starch: Absent
• TPC: 1000 cfu/g Max
• Yeast & Mold: 200 cfu/g Max.
• E Coli: Negative in 5 gms
• Salmonella: Negative in 25 gms
• Fiber: 1% Max
• Heavy Metals: 20 mg/Kg
• Lead: 2 mg/Kg
• Arsenic: 3 mg/K
• Mercury: 1 mg/Kg
• Cadmium: 1 mg/Kg
• Application & Uses: Bakeries, Dairy Products, Ice Cream, Sherbets, Cheese, Dressings, Sauces, Ketchups, Beverages etc.
• Appearance: White - Creamish Powder
• Odour And Taste: Neutral, Characteristic
• Storage: Cold And Dry Conditions, Sealed Packaging, At 15-28°C, Max. 65% RH

• Type: Xanthan Gum
• Shelf Life: 1 Yr, 12 Months, 2 Yrs, 3months, 6months
• Color: Creamy, Light-brown, Off-white, White
• Purity: 90%, 99%
• Form: Powder
• Packaging Type: Drums, Plastic Packets
• Certifications: ISO 9001:2008 Certified
• Value: 0-5.0, 5.0-10.0
• Viscosity: 600 CP/24 Deg C, 800cP/26 Deg C
• DRYING: 0-15%
• Packaging Size: 0-25Kg, 100-200Kg, 25-50Kg, 50-100Kg

• Color: Brown, Creamy
• Form: Powder
• Cutltivation Type: Common, GMO, Natural, Organic
• Application: Cosmetic Products, Medicine
• Style: Dehydrated
• Feature: Moisture Proof, No Artificial Flavour, No Preservatives, Non Harmful
• Packaging Type: Loose, Paper Packet, Plastic Packet
• Packaging Size: 100gm, 150gm, 1kg, 250gm, 500gm
• Type: Gelatin Powder
• Shelf Life: 1Years

• Cultivation Type: Natural
• Color: White
• Form: Powder
• Application: Thickening and stabilizing agent in foods
• Purity: 99%
• Packaging Type: Bag
• Packaging Size: 10kg
• Country of Origin: India

• Country of Origin: India
• Type: Guar Gum
• Application: Processed Meat Etc.
• Feature: Gluten Free
• Brand Name: Meron
• Packaging Size: 100gm
• Packaging Type: Tin
• Shelf Life: 3 Year
• Application: bakery, breads, jams, salad dressings, sauces, dairy, cheese & spreads, Processed meat etc.
• Storage: Cool and Dark place

• Form: powder
• Grade: A
• Packaging Type: discreet
• Packaging Size: as per buyer
• Country of Origin: NL
• Brand Name: new,new
• Color: brown,brown
• Usage/Application: research purpose
• Function: research purpose

The a-BPVP powder is a chemical compound that is mainly used for research purposes. The stable structure ensures that reliable results can be achieved. Order online now at mdllabltd! The a-BPVP powder is a chemical compound that is mainly used for research purposes. The stable structure ensures that reliable results can be achieved. Order online now at mdllabltd!

• Cultivation Type: Natural
• Form: Solid
• Application: Agriculture, Cooking, Food
• Style: Raw
• Packaging Type: Plastic Packets
• Packaging Size: 10kg, 1kg, 25kg, 50kg, 5kg
• Type: Organic Guar Gum
• Shelf Life: 1year
• Country of Origin: India

Organic Guar Gum

• Country of Origin: India
• Type: Xanthan Gum
• Color: White
• Purity: 99%
• Form: Powder
• Packaging Type: Plastic Bags
• DRYING: 0-15%
• Packaging Size: 0-25Kg

• Country of Origin: India
• Packaging Size: 25 Kg
• Form: Powder
• Packaging Type: Fibre Drume
• Usage/Application: Binders in tablets, capsules & granules, stabilizers in oral suspensiBinder for Tablets and Capsules
• Color: White
• Shelf Life: 5 year

• Color: White
• Appearance: Solid
• Country of Origin: India
• CAS No.: 11138-66-2
• Applications: Thickeners and Rheology Modifiers, Stabilizer
• Industries: Food and Beverage

Xanthan Gum (Food Grade) is a cream-colored powder with high viscosity and pseudoplasticity, often used as a thickening and stabilizing agent in the food industry. It enhances texture, prevents ingredient separation, and stabilizes suspensions. Commonly found in various food products, it improves overall quality and mouthfeel, ensuring a consistent texture.

• Country of Origin: India
• Shelf Life: 12 Months
• Form: Powder
• Packaging Type: Plastic Bags
• Chemical formula: C35H49O29 (monomer)
• Molar Mass: 933.748 g·mol−1

• Country of Origin: India
• Purity: 95%
• Usage/Application: Adhesive
• Packaging Size: 25 kg
• Packaging Type: Bag
• Grade: Industrial
• Shelf Life: 1 year

• Purity: 100%
• Packaging Type: Plastic Bag
• Place of Origin: India
• Softening point: 76 min
• Acid value: 166 min
• Alcohol Insoluble Substance: 0.03 max

• Cultivation Type: Natural
• Application: Cattle,Poultry,And Aquaculture Feed
• Grade: Food Grade
• Purity: 100%
• Feature: Healthy, Purity
• Packaging Type: Bag
• Packaging Size: 20 Kg
• Country of Origin: India

Guar gum meal is a by-product obtained after extracting guar gum from guar seeds. It is primarily used as a protein-rich feed for animals. The meal contains high levels of residual gum, making it valuable for livestock nutrition, especially in cattle, poultry, and aquaculture feed. There are two types of guar meal: korma (high-protein content) and churi (fiber-rich), both of which are excellent sources of protein, energy, and fiber for animal diets.   Properties High protein content : Rich in proteins, especially guar korma, which makes it ideal for livestock feed. High fiber content : Guar churi is fiber-rich, aiding in digestion for animals Cost-effective : Provides an economical source of protein and fiber for animal nutrition. Energy-dense : Offers a significant energy boost, supporting the growth and health of livestock. Palatable : Generally well-accepted by animals due to its taste and texture. Natural and sustainable : A by-product of guar gum processing, making it an environmentally friendly and renewable feed source. Non-toxic : Safe for consumption by cattle, poultry, and other animals, meeting nutritional standards. Digestibility : Easily digestible by livestock, contributing to improved nutrient absorption and overall health.

• Color: Creamy
• Form: Powder
• Purity: 90%
• Packaging Size: 0-25Kg
• Type: Xanthan Gum
• Shelf Life: 12 Months

As per request

• Type: Gum
• Application: Agriculture, Cooking, Medicinal
• Style: Natural, Raw
• Certification: FDA Certified
• Cultivation Type: Common
• Shelf Life: 1year
• Color: White
• Purity: 98%min
• Packaging Type: Jute Bags, Plastic Packets, PP Bags
• Form: Powder
• Feature: Gluten Free, Natural Taste
• Packaging Size: 100gm, 10kg, 1kg, 500gm, 50gm

• Purity: ≥99.9%
• Appearance: White Powder
• Form: Powder

Poly Urethane Powder Properties /Description Polyurethane refers to a class of polymers composed of organic units joined by carbamate (urethane) links. In contrast to other common polymers such as polyethylene and polystyrene, polyurethane is produced from a wide range of starting materials (monomers) and is therefore a class of polymers, rather than a distinct compound. Polyurethane polymers are traditionally and most commonly formed by reacting a di- or triisocyanate with a polyol. Since polyurethanes contain two types of monomers, which polymerise one after the other, they are classed as alternating copolymers.

• Purity: 99%
• Feature: Hybrid, Natural Taste, Purity
• Form: Seeds, Powder
• Country of Origin: India
• Density: 0.8-1.0 g/mL at 25 °C
• Moisture: 12 % Max.
• Fat: 0.3 % Max.