Turmeric Dealers in Kagal, Kolhapur

• Processing Type: Raw
• Color: Golden Yellow
• Form: Finger
• Usage/Application: Cosmetics, Food And Medicine
• Cultivation Type: Natural
• Finishing: Unpolished
• Variety: Turmeric
• Grade Standard: Food Grade
• Specialities: Fresh, Hygenic, Pure

This is termeric grown in my farm it's raw use for making  pickle as well for termeric powder it's organic 

• Packaging Type: Plastic Packet, Paper Box
• Application: Cooking
• Specialities: Rich In Taste, Pure
• Shelf Life: 1 Year
• Color: Yellow
• Grade: Food Grade
• Form: Powder
• Packaging Size: 250gm, 500gm & 1kg

• Color: Yellow
• Shelf Life: 2 Yeats
• Packaging Size: 200gm, 500gm, 1kg
• Form: Powder
• Place Of Origin: India
• Quality: Superior
• Origin: India

Can Be used in daily food ingredients in kitchen : In India, turmeric is used in almost all curries and gravy dishes. It gives a rich color and a unique flavor to the food.Can be used for Making Turmeric Milk : Turmeric milk is an excellent tonic to improve your general immunity against a host of diseases. It is especially useful in the cold and flu season, thanks to its antiviral effect.Turmeric powder is used in mainly Ayurvedic medicines : The main organs that turmeric treats are the skin, heart, liver and lungs. and Turmeric reduces fevers, diarrhea, urinary disorders, insanity, poisoning, cough, and lactation problems in general.Health Benefits of Turmeric Powder : Curcumin, a potent antioxidant, is believed to be the most bioactive and soothing portion of turmeric. This is the same compound which gives this herb its typical yellow colour and the one that stains your wooden spoons. The anti-inflammatory compounds, Curcumin, in turmeric helps relieve inflammation of the joints and thus is a ladder to relieve pain related to arthritis. Speed up wound healing : Many different foods can aid the body’s capacity for wound healing, as getting enough vitamins and nutrients is essential to the ability to stave off infection and develop new tissue. One food that is less widely used in the Western world – turmeric – may be a helpful tool for recovery.Improve digestion : Turmeric is highly valuable for the influence it exerts on the digestive system and the liver. Turmeric helps stimulate the flow of bile, which helps digest food thus helping to overcome indigestion and proving itself as a digestive herb. Use it in daily cooking.Help against cough : Cough associated with running nose can be relieved by drinking hot water mixed with turmeric. Smoke emitting from burnt turmeric serves as a strong expectorant. Chronic cold and cough can be relieved by keeping a small piece of turmeric in mouth all-night. Roast the turmeric root and ground it in to powder. Take about 1-2 gm of this roasted turmeric powder along with honey thrice a day to obtain relief from dry persistent cough.Helps to lower cholesterol : Turmeric helps to lower cholesterol levels thanks to the cucurmin it contains, which encourages the liver to help get rid of more of the bad cholesterol in the body. Turmeric can help the skin in many ways, from reducing redness to fighting the signs of aging. These skin treatments involve using turmeric powder topically rather than ingesting it. Turmeric reduces Acne and pimples due to its anti microbiological properties. Overcome Insomnia : A glass of milk with a little turmeric powder etc. taken just before going to bed daily is the best remedy for Insomnia.Anti uicer property : Turmeric has been proven to protect the lining of the stomach and prevent ulcers. This is one more reason for those healthy individuals to make turmeric a part of their regular diet.How to Store Turmeric Powder : Turmeric powder should be stored in a cool and dry place away from sunlight. Too much heat will volatilise and dissipate its aromatic essential oils, while high humidity will cause it to cake. Sunlight will cause it to fade. Older stock should always be used first. Tightly close the container after each use to retain its aroma and flavour.

• Shelf Life: 12 Months
• Color: Yellow
• Type: Dried
• Style: Natural
• Place of Origin: India
• Grade: Food Grade
• MOQ: 500-1000 Kg

Turmeric is a flowering plant, Curcuma longa, of the ginger family, Zingiberaceae, the rhizomes of which are used in cooking. The plant is a perennial, rhizomes, herbaceous plant native to the Indian subcontinent and Southeast Asia that requires temperatures between 20 and 30 °C and a considerable amount of annual rainfall to thrive. Plants are gathered each year for their rhizomes, some for propagation in the following season and some for consumption.

• Certification: FSSAI Certified
• Cultivation Type: Natural, Organic
• Type: Dry Turmeric Powder, Turmeric Powder
• Style: Dried

We are the main supplier of this product.

M30 sugar, S30 Sugar, Grapes

Cane Jaggery, Galvanised Stitching Wire, Dehydrated Onion Powder, Drum Stick

Turmeric