Curry Leaves Dealers in Kolkata

• Cultivation Type: Organic
• Shelf Life: 1 Week
• Color: Green
• Grade Standard: Food Grade
• Storage Instructions: Cool Place
• Usage: Cooking

We are offering curry leaves. Curry leaves is usually added to many indian recipes to enhance the dish’s flavor. Imagine how much flavor you’re going to get from the recipe that has 80% curry leaves! fresh, homemade curry leaves powder (or as south indians call it – karuveppilai powder) is usually mixed with hot rice and a little bit of ghee (clarified butter) and eaten. You can also sprinkle it over other side dishes, on bread sandwiches etc. Get creative with your menu and experiment with this chutney mix. But in my opinion, this really tastes best with a south indian menu. For example, south indian food in bangalore features this recipe as a “starter” before the usual sambar orrasam.

Feel free to get to approach us for placing orders and stay assured for timely and safe deliveries! We are backed by a well-structured and capacious storehouse that assists us in furnishing urgent and quick requirements of the clients. Moreover, we ensure complete safety of the stored items.

• Packaging Type: Net Bags
• Specialities: Rich In Taste
• Cultivation Type: Natural
• Form: Leaves
• Type: Fresh
• Benefit: Highly Nutritious

Fresh Green Curry Leaves. Aromatic in Nature. Free from insect holes, yellowishness, Dullness. The curry leaf of curry leaf tree is a spice. The tree is an aromatic deciduous one, five meter in height, 15-40 cm in diameter.  

• Packaging Size: 1kg, 5kg, 10kg
• Packaging Type: Bag
• Country of Origin: Made in India
• Helps In Weight Loss: Surprising as it may sound, curry leaves can aid weight loss. Carbazole alkaloids work against weight gain and help in regulating cholesterol levels in the body. Thus, curry leaves can be consumed in order to aid weight loss.
• Help With Constipation: Curry leaves can be used for easing an upset stomach. You can grind dried curry leaves and add it to buttermilk. Drink it on any empty stomach for dealing with conditions such diarr-hea, constipation and dy-sen-tery. Raw and tender curry leaves can also b
• Relieves Moring Sickness And Nausea: Women in their first trimester of pregnancy can opt for curry leaves in order to get relief from morning sickness and nausea. Curry leaves helps in increasing digestive secretions and relieve nausea, morning sickness and vomi-ting.
• Other Benefits: It is good for diabeties, Easy to add in your diet, Helps in Lowers Cholesterol Level, It boosts digestion, Contains antibacterial and anti-inflammatory properties, Reduces blood glucose levels, among others
• Consumption: Can be chewed and consumed with a glass of water. Alternatively, boil the leaves with water, strain and drink lukewarm

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