Flours Dealers in 24 North Parganas, Kolkata

• Grade: A
• Type: Flour
• MOQ: As per client requirement
• Pack Type: PP Bag

Using only quality raw materials, our entire range of products is manufactured. We make sure that the raw materials we use are thoroughly checked against varied quality parameters. In order to ensure complete satisfaction of the customers, we deliver the orders on the scheduled time.

• Packaging Size: 50 kg
• Light brownish: 1
• Light yellowish: 2
• Material: 3

West Bengal Protein -18% Fibre -11%  Sand Silica -2% I supply to Vietnam & Bangladesh Contact-9831672518

The company has come up as a highly efficient Manufacturer, Trader, Wholesaler, Exporter & Importer of Semolina Flour. The company caters to a global demand for the Semolina Flour with effortless ease and ensures the timely and safe deliveries. The competitive pricing and the unbeatable quality standards of the Semolina Flour make it the best.

We are new with a dream and honesty. we have very good source of rice brand powder.

• Wheatist: Cream

Wheat Flour

• Certification: FSSAI Certified
• Brand Name: Glaize
• Country of Origin: India

Corn Flour is the outcome of Corn Kernels. It is in a fine yellow powder that is commonly used as a food ingredient. Although corn flour is gluten-free but it consists of fibre, minerals, starch and other things. Corn Flour has served multiple purposes in the baking and food industry.  

We make available premium quality Rice Brain Powder which is thoroughly quality reviewed before delivery.    Substances that are used for the production of different types of goods are named as raw materials. We source these materials only from the trustworthy vendors after complete checking. We can be entrusted for delivering the orders within the promised time frame as we have sophisticated transportation facilities.

We hold expertise in manufacturing, exporting and supplying the best quality Wheat Flour. Wheat Flour, available with us, is pure and known for its extensive health benefits. Rich in nutrition, the Wheat Flour is in huge demand in households all over the world. We are offering 100% pure Wheat Flour at very reasonable rates.

Soya flour is made from roasted soybeans that have been ground into fine flour. Our Soybean flour is rich in high quality proteins and other nutrients add a pleasant flavor and texture to a variety of products. It is also known to reduce fat absorbed in fried foods, and brings moisture to the baked goods.

We bring forth finely grounded Chakki Fresh Atta which is free from unwanted particles and lumps. Our Chakki Fresh Atta is consumed across the nation owing to its nutritional content. Our Chakki Fresh Atta is highly demanded in the market for its high fiber properties. Avail the Chakki Fresh Atta in bulk quantity.

Red Masoor Dal, Whole Red Lentil, IR 64 Raw Rice, miniket chawal

Beans, Rice, Apple Royal Gala, Ivy Gourd, Grapes, Cucumber Salad

Rice Gluten, Meat, Poultry Feed Supplement

Corn Flour, Maize Starch, Yellow Dextrin, White Dextrin, Custard Powder

Based on a pilot survey in Eastern India, Banana was identified as a commercial crop that has a huge potential for cultivation and high demand in local markets. In spite of a huge potentiality for cultivation and demand in local markets, farmers of East India are yet to adopt Banana as a commercial crop, rather it has been cultivated as a kitchen garden crop. Kolkata market could, therefore, supply only 50% of its daily demand. As a result, as of now all Eastern market is supplied with quality banana from South and Western Markets. BASIX Krishi planned to diversify smallholder farmers to banana cultivation so that farmers with their limited land and water can get much better returns per land available. As a first step, the company made tie-ups with companies like KF Bio-tech, Cadila and Technico to introduce banana as an alternate remunerative crops among farmers of the Farmers’ Producer Organizations (FPOs) promoted by the company itself. The pilot was a success with banana contributing about 10% to total product value sales. This pilot gave the company good learning and ways to look forward during the next FYs. Next year, the company introduced banana from Jain irrigation (the pioneer in G9-TC banana in India) and also started a secondary hardening (SH) unit of 1 lakh plants in Gaya with PH plants from Technico (ITC). The experience both with Jain and SH was heartening. Banana being a new crop to introduce as commercial crop, the company focused on training, Package of Practices (POP) and Agri kit for the farmers taking more than 120-150 plants (atleast in 10 decimals). BASIX Krishi also developed tie-ups with Kevender Agro (a company being the largest exporter of G-9 Banana in India) for Pick and Serve. Through its secondary hardening (SH) unit and through tie-up with other popular companies, BASIX Krishi is supplying tissue cultured banana sapling of G9 variety. The company is slowly spreading the practice of banana cultivation across the Eastern India through the channels of Jharkhand State Livelihood Promotion Society (JSLPS), Bihar Rural Livelihood Promotion Society (BRLPS/ JEEViKA), BASIX’s promoted FPOs and some cooperative societies of WB. Currently these farmers are earning Rs, 30,000/- per 10 decimal/ year by cultivating it in commercial way. Tissue Culture Tissue culture is the modern technology that is applied for mass production of superior grade planting material. The tissue culture plants have following advantages: • High yielding progenies of true-to type. • Disease free at the time of planting and the same conditions can be maintained by proper crop management. • Tissue culture vigor in the plantlets manifests better growth and performance in the field. • Availability of tissue culture plantlets are not constrained by seasonal variation • Uniform maturity for the harvest of the fruits • Ratoon crop is a unique feature of Tissue culture plants • Market oriented planting of Tissue culture Banana plants gives better price. Saving of 3 – 4 months of cultivation period in the field thus, able to give three crops in duration of 30 months. Grand Nain (G-9) variety of Banana • It is a high yielding Cavendish variety introduced to India from Israel • The Plant grows to a height of 6.5 to 7.5 Feet • The bunches can be harvested within eleven to twelve months from the date of planting the tissue culture plants • High yield with each bunch with 175 to 225 number of fruits weight of average 30 Kg. • The fruits of Grand Nain Banana variety are delicious to eat and keeping quality of the fruit is high compared to our native varieties. • Long cylindrical fruits with less curvature • Good keeping quality. • Attractive yellowish green color at maturity • Internationally acceptable both as fresh fruit and in processed form (pulp to peel ratio is more and highly suitable for processing)

Fresh Bell Pepper, Fresh Flowers, Potato, Long Grain Rice

Atta, Rice, perishable fruits, vegetables

Atta Flour, amul butter, Cereal, gobindobhog rice

Flour

Flour, Food Grains, Logistics Services, Warehousing Services

Flour, Transmission Tower

hen egg, Sugar

Red Hot Cherry Pepper Paste / Sauces, Tea, Sauces

Flour, Sunflower Oil, Sugar, Hair Shampoo, Salt, Face Wash, Basmati rice

organic flours, body oils, organic cooking oil, Natural Supplements

Red Yeast Rice Powder, Green Tea Powder, Guduchi Powder

Atta, Maida, Suji

Iron Scrap, Steel Scrap, Coal, Sponge Iron, Iron Ore, Moringa

Automobile Parts, Engineering Equipment, hand tools, Hose Pipe Fittings