Mustard Seeds Dealers in Kolkata

• Form: Solid
• Usage: Spices, Cooking
• Country of Origin: India
• Brand Name: NAMOX
• Cultivation Type: Common
• Color: Yellow
• Grade Standard: Food Grade
• Specialities: Good For Health, Good Quality, Non Harmful
• Drying Process: Sun Dried
• Storage Instructions: Dry Place
• Available Size: 50,100, 250, 500 Gm

We have segregated our infrastructural facility into several units including packaging unit wherein we meticulously pack our products to ensuring hassle free deliveries. We are a quality driven and make sure that the offered lot is prepared using the premium grade raw material. Also, we make sure that it is sourced from the certified vendors. Our Mustard Seeds have different nutritional components like fiber, protein, iron, magnesium, calcium etc. 

We are deal in Mustard Seed

• Packaging Type: Paper Box
• Packaging Size: 100gm, 250gm, 500gm
• Usage/Application: Cooking
• Certification: FSSAI Certified
• Cultivation Type: Natural
• Shelf Life: 1 Year
• Specialities: Rich In Taste, Pure

• Shape: Round
• Shelf Life: 1 Year
• Color: Black
• Packaging Type: Jute Bag, Plastic Bag
• Type: Dried
• Uses: Oil Extraction
• Grade: Superior
• Place of Origin: India

We understand that security is an issue while making online payments, but with us you can trust while making transactions, as we have leading technologies available. The company is deeply rooted in Singapore and is acknowledged for its fair pricing policy and professional attitude. Features : Fresh & healthy Strong flavor Great taste

• Cultivation Type: Organic
• Shelf Life: 6 Month
• Form: Solid
• Packaging Type: Plastic Packet
• Country of Origin: India
• Purity: 100%

• Shelf Life: 1 Year
• Packaging Type: Jute Bag, Paper Bag
• Packaging Size: 10-15kg
• Color: Brown
• Feature: Natural Taste, Good For Health
• Form: Seeds
• Uses: Spice

• Cultivation Type: Common
• Style: Dried
• Usage/Application: Oil and Spices
• Color: Blackish Brown
• Country of Origin: India
• Grade: Food
• Oil Content: 40-42%
• Processing Type: Raw
• Moisture: 5% max

We are offering black mustard seeds. mustard seeds have been around since almost 5,000 years. Also known as rai, sarson, have an interesting bite and they contribute to the exotic flavor and aroma of food. They're known to have numerous benefits since they're low in calories and high in nutritional value and have a lot of antibacterial and antiseptic qualities. they're available in different varieties — black mustard, white mustard and brown indian mustard, in whole as well as in powdered form.

• Country of Origin: India
• Shelf Life: 1 Year
• Packaging Type: Plastic Pouch
• Packaging Size: 200gm, 250gm, 500gm
• Certification: FSSAI Certified
• Cultivation Type: Organic
• Grade Standard: Food Grade
• Storage Instructions: Cool Place
• Botanical Name: Brassica juncea (L.) Czern. & Coss.

  Mustard is a condiment made from the seeds of the mustard plant. The mustard plant belongs to the Cruciferae (Cabbage) family. This is a low-maintenance plant that can withstand drought, heat, and light frosts. Mustard is used as a natural fertiliser, enriching the soil. Mustard seeds are used as a condiment, particularly when canning vegetables. The seeds are also used to make mustard oil.   Mustard seeds are an important condiment that is widely used in our food. Mustard seeds are high in selenium, a nutrient known for its anti-inflammatory properties. The high magnesium content of mustard seeds aids in reducing the severity of asthma attacks and certain rheumatoid arthritis symptoms, as well as lowering blood pressure.   We have been able to provide a high-quality mustard seed range in order to meet our clients' various needs. Our mustard seeds are processed with extreme care to remove all impurities while retaining the healthy ingredients. We are a well-known mustard seeds supplier in Jodhpur, Rajasthan, and our entire inventory is sourced from trustworthy vendors. This mustard seed range is packed using high-quality packaging material to keep it fresh for a long time. Contact us if you want high-quality mustard seeds at a reasonable price.   We offer high-quality Yellow Mustard Seeds in large quantities at reasonable prices.  

It is mainly use as a condiment and pickling spice. They have rich nutty flavor that adds taste to the preparations. This is a very minor spice consumed in some very specific food preparations.Mustard seeds not only stimulate the appetite, but it also has digestive, laxative, antiseptic and circulative stimulant properties.

Mustard seeds are the small round seeds of various mustard plants. The seeds are usually about 1 or 2 mm in diameter. Mustard seeds may be colored from yellowish white to black. They are important herbs in many regional foods.

• Ingredients: Black Mustard Seeds (whole) (Brassica nigra)

Black Mustard Seeds,herbal products form an integral part of Indian cooking especially South Indian cuisine. These are well known to make the dishes and chutneys hot, pungent and delicious. These are one of the few essential spices needed for great Indian cooking, which contribute to the exotic flavor and aroma of Indian food.

• Plant Maturity: 105 to 110 days
• Plant Height : 90-100 cm
• Primary Branching : 7 to 9
• No. of silica per main branch : 50 - 55
• Siliqua Length  : 5-6 cm
• Fruits Shape : Round, Dark Brown & Bold
• No of Grain/ Siliqua  : 16-20
• Reaction to Disease  : Tolerant to White Rust & Powdery Mildew, In timely shown condition
• Shattering : Non-Shattering at Maturity
• Sowing period : 20 Sep to 15 Oct

• Usage/Application: Spices
• Cultivation Type: Natural
• Color: Brown
• Form: Seeds
• Specialities: Rich In Taste, Long Shelf Life
• Is It Dried: Yes

• Cultivation Type: Natural
• Shelf Life: 2 Years
• Packaging Type: Jute Bag
• Form: Solid
• Shape: Granule
• Style: Dried
• Color: Black
• Feature: Low Sodium, No Added Preservatives
• Uses: Food, Oil Extraction, Spice

• Packaging Size: 15-20kg
• Industrial Use: Mustard Oil
• Style: Dried
• Admixture (%): 0.25%
• Ash %: 1%
• Moisture (%): 5%

• Feature: Low Sodium
• Form: Seeds
• Broken Ratio: 1%
• Protein: 10%
• Admixture: 1%
• Calcium: 26%
• Iron: 8%