Refined Palm Oil
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Our company takes great pride in offering good quality single fractionated Refined Palm Oil, IV 58, which is without any additives. Neutral in odor and color, this Refined Palm Oil contains Vitamin E, a natural antioxidant (tocopherols and tocotrienols). Palm Oil has a high solid glyceride content which gives a desired consistency without hydrogenation. Owing to this composition, Refined Palm Oil is used quite extensively in cooking and found in a variety of foods, including cakes and bakery products. Palm oil is also used in soaps and candles. Refined from crude palm oil, our Refined Palm Oil is also used in the industries, for frying instant noodles, as well as producing various food products. Why Our Palm Oil? Palm oil dissolves uniformly when heated and solidifies as it cools, without separating from the food. This effect binds baked goods so they won't fall apart and creates a desirably homogenous, creamy texture in peanut butter.Palm oil contains nutrients, like other natural oils.Unlike other natural oils, palm oil is stable at room temperature.Palm oil increases a food's shelf life. Used In Making MargarineIce-creamSweetened condensed milkSoaps and bio-diesel
Palm Oil
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oil mill refinery, mustard oil edible fats, Edible Oil Extraction Machinery
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Palm Oil
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Palm oil today is the leading edible oil traded across the world market, accounting for more than 40% of the total export trade of 17 variety oils and fats. Though India is a key player in the importing and manufacturing palm oil, it is Malaysia which is the world's largest producer and exporter of Palm oil with 50% share of world palm oil production and 61% exports. Indonesia, Nigeria, Argentina & Brazil are also key players in this trade.
Palm Oil
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Palm Fatty Acid, waste cooking oil