PONNUS FOOD PRODUCTS Anchal, KOLLAM, Kerala

  Ponnus Vermicelli is made from semolina, and is used in various cuisines. It is fine, hard, pale beige in colour. It falls under the category of extruded product and is rich in proteins. It is smaller in length as compared to the standard length of vermicelli.

  Ponnus Vegetable Masala is perfect blend of quality spices and condiments to make savoury, nourishing vegetable dishes. It’s a combination of chilli, Coriander, Garlic, Fennel, Cumin, Salt, Cashewnut, Turmeric, Cinnamon, Pepper, Cardamom. As a result of our quality packing it gets a long shelf life too.

  Made from the dry Turmeric Rhizomes across the country, this bright yellow spice is obtained from the rhizome of the Curcuma longa plant.Turmeric's most important content is 'curcumin' which exhibit a wide range of medicinal activities also turmeric is used to add fragrance, colour and aroma to the dishes.

  Thakkolam or Star Anise is an important spice in garam masala and a key ingredient in the spices list. Ponnus finest thakkolam is added in meat marinate meat and chicken dishes, to flavour vegetables and is a secret ingredient in curries pickles etc.

  Ponnus tamarind is Famous for its sweet and sour taste. Ponnus Tamarind has the ability to Single handedly deliver a variety of definitions to curries because of its unique and strong sour taste. Tamarind is so often used for making tamarind sweets. Ponnus Guarantees the top quality tamarind packed in a well hygienic environment.

Weight : 100gm / 200gm / 250gm Ponnus Sago is a starchy cereal used as a thickening agent and also used for making puddings and pancake. Sago pearls can be boiled with water or milk and sugar to make a sweet sago pudding. This food thickener is not a low-calorie food. Ponnus Sago does not contain any artificial sweeteners or chemicals.

  Ponnus Spices Mix masala powder adds not only flavour but the faint aroma that's required in every dish. This mix includes aromatic spices like black cardamom, green cardamom, cinnamon, cloves, fennel seeds, nutmeg, mace etc. used to flavour succulent veg and non-veg dishes. Enquire Now  

  Ponnus Sambar Powder is a delicious natural mix that will add zest to your breakfasts and lunch time. Mouth-watering taste and natural aroma is assured by us as we ensure that all basic ingredients used in preparation undergo defined quality checks that ensures distinct flavour and great taste of the processed sambar spice

  Ponnus Sago is a starchy cereal used as a thickening agent and also used for making puddings and pancake. Sago pearls can be boiled with water or milk and sugar to make a sweet sago pudding. This food thickener is not a low-calorie food. Ponnus Sago does not contain any artificial sweeteners or chemicals.

Weight : 100gm / 200gm / 250gm

  Rice grown from the paddies of warm soil in Kerala is milled in perfect conditions. Rice Powder offered by us is aerated in well sterile conditions with uniform particle size and high level of purity without losing nutritional value of rice. We render Rice powder in quality packaging so that the quality andhygiene of the rice remains intact when it reaches our beloved customers. Enquire Now  

  Ponnus rasam mix brings the essence of rasam with assorted spices and condiments conveniently packed,to bring out the essence of rasam. Rasam is also quite famous for its medicinal values as cure for cold and helps for digestion. In a traditional Kerala meal the presence of rasam is an inevitable item.

  A spice which is famous for its medicinal values, used as cure for common cold, constipation, indigestion, impotency, muscular strains, dental disease and heart disease.As it’s not a seasonal plant it is therefore available throughout the year, which makes it available in abundant quantity,Ponnus procures the top quality pepper available.Well processed and milled in highly hygiene and passes almost 3 quality checks similar to other ponnus products.

  The South Asian payasam can be easily made using the Ponnus Payasakoottu. This instant payasakoottu is very simple to use with sugar and creamy milk. It is flavoured with crunchy and chewy dried fruits and nuts like cardamom, raisins, saffron, cashew nuts, pistachios or almonds which give the traditional taste.

Weight : 15gm / 25gm / 50gm / 100gm

  It is slightly pinkish in colour, used very commonly by people in Kerala. This herbal drinking water has the propensity to mend anti-thirst, used as blood purifier, anti- diabetic, improvement of complexion and several other properties. This herb is used as a component in almost all Ayurvedic medicines and because of its prophylactic nature; it can be used by itself as a medicine. Ponnus brings out the best breed of pathimukam for its precious customers. Enquire Now  

  Palappam is the face of traditional Kerala breakfast.Ponnus Palappam mix allows you to make authentic and mouth watery pallapam’s without the hazel of milling ,mixing and waiting,prepare palappams like that of your grandma’s within just one hour.

Weight : 500gm

  Ponnus instant palada mix is extremely easy to prepare which provides the authentic flavour of Kerala. Ponnus palada mix is prepared with natural flavours and is a healthy desert for occasions.

Weight : 200gm / 250gm

  Ponnus Noodles brings you the delicate taste of rice powder, wheat powder, salt, baking soda and many other healthy ingredients. Above all in Ponnus we value the health of customers, for this same reason we only sells the noodles which are only quality checked to its fullest.

  Mustard is one of the widely used condiments in the Indian cuisine. Ponnus mustard seeds are made of supreme quality and can be used as a marinade for meats and fish. With its good preservative qualities, this is the one that is most commonly used in pickling. Enquire Now  

  The meat masala offered by Ponnus are processed using a perfect blend of bay leaves,pepper-coriander-chilly,cinnamon and fenugreek and other herbs to offer a dark tan, hot & spicy, Hence ends up in rich and moth-watering flavour. In short ponnus meat masala is a symphony of an aromatic chorus. Enquire Now  

  Black kismis or black raisins contribute sweet taste to food. The grapes brought from the southern parts of our country are dehydrated to produce the black raisins. As a result the nutrients become more concentrated. Ponnus kismis can be used with ponnus palada or with vermicelli as well. Enquire Now  

  Simply mix Ponnus flour mixture with water, allow fermenting, and adding salt to taste that’s it Delicious and authentic Idli is done. Use this mix to prepare fluffy and delicious Idli anytime, without the hazel of grinding. Enquire Now  

  Extremely Fine powdered rice gives us one of the favourite rice based delicacies of all Malayalies around the globe. Similar to all other breakfast items Ponnus uses its cutting edge technology to get the finest rice powder. The white coloured dish can be served as a starter for parties as well as a breakfast item.

  Green gram is also known as green moong, rich in Vitamin A, B, C and E. It is famously consumed as a diet food as it wealthy healthy and doesn’t make you fat. Ponnus green gram is been procured from Kerala itself as the ideal temperature for the cultivation of green dal is 25 to 35 degree Celsius with moderate rains from 85-100 cm. Enquire Now  

  Ponnus Gram masala is used to make curries like meat curry, egg curry, peas/chana/potato curry, samosas, biryanis, ghee rice etc. mostly by North Indians. Ponnus Garam Masala is for every occasion, for every delicacy. Surrender to the taste, in the recipes used in our Masalas. Enquire Now